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Specialties
K&W Cafeteria specializes in traditional southern, home-style meals that include salads, meats, vegetables, side dishes, and desserts, all made from scratch. K&W Cafeterias has been owned by the same family since 1937. Food items include country style steak, fried chicken, baked spaghetti, macaroni and cheese, green beans, collard greens, pinto beans, cornbread, soft rolls and much more. K&W’s desserts are famous throughout the southeast and include chocolate cream pie, coconut cream pie, German chocolate pie, Banana Split Cake, strawberry shortcake, lemon meringue pie, apple pie, fruit cobblers and more. Daily specials and kids meals are offered. K&W strives to provide great customer service and large helpings of southern hospitality.
History
Established in 1937.
K&W Cafeteria was established by Grady Allred in 1937, in Winston-Salem, NC. The company has remained in the Allred family since that time. K&W currently owns and operates over 30 restaurants in North Carolina, South Carolina, Virginia, and W. Virginia.