TC’s Front Porch

Food was good; I had some kinda fish sandwich. Proportions were generous and the servers where nice. Woulda gave em a 5 star, but it took a long time to get my food and the sweet tea tasted somewhat soured. Also the kids menus were already colored; I thought that was kinda weird. I’d eat there again though.

After passing this place over a dozen times, my husband and I stopped in for a quick appetizer and a few drinks. We had the Lobster nachos. The definition sounded yummy, especially with the smoked Gouda, but unfortunately it came out with shredded cheddar and it wasn’t even melted. The grilled lobster but raise pieces weren’t even warm. Just think of it as a disappointing salad on top of chips. Not worth $ 13. Honestly wouldn’t pay $ 5 for it… well maybe it had smoked Gouda like it was supposed to have. Service was good and fast so I’ll give them 2 stars. Maybe we will go back and actually try a meal, but probably not.

This was my first visit. Our family ordered a cheese burger and the fish out of water with fried grouper. The Burger was well done and tasted like it was marinated in hot dog juice. The grouper was OK but it was a 3 dollar up charge to go from Mahi to grouper and then a dollar extra for onion rings instead of fries which I under stand but then they only gave us 4 onion rings, 1 of which was a the size of a quarter. It also took 35 minutes for our food and 10 minutes just to get our drink order in. For the price and the taste I would just drive 5 minutes down the road to Johnny Houston for a better burger and better service.

I just got to FWB/​Navarre and been here twice already. First time I got the Mahi mahi tacos blacken and for me they where great and came with a side of chips and salsa. Then I just went again last night and order the fish po boy and it was even better a big slice of fish on the bun and I got the loaded potato salad as a side which was also amazing. the place has a good breeze coming through and out side seating. Nice waitresses bartenders and cold beer. I will definitely come back here

Friendly service. Nice, open ambience. Unfortunately, neither could compensate for the below average food and uninspired menu.

Tc’s has got the best food!!! Their fish tacos are to die for! They also have the best chicken wings in Navarre! The food has NEVER disappointed me!!! Great atmosphere and the new oyster bar looks great!!! =)

Great food!!! Love the atmosphere– blackened grouper sandwich is always a pleaser and the Southern Egg Rolls are out of this world!!! Definitely worth going.

Family of six stopped in and so glad we did. We all got different items Mahi tacos, lobster quesadilla, crab cakes, alligator and seafood gumbo — all was delicious and Neena was our server and she was great!

This place is quasi-​touristy, quasi-local…ebbing and flowing with the time of year I guess. It’s got indoor and outdoor seating and is overall kind of divey but not sketchy.
The food offerings are pretty good with their main fish go-​to being grouper. I was fooled into getting the Grouper Rueben… which sounds cool, right? Who doesn’t like a Rueben? I’d advise you to go get a regular Rueben then… because all the sauerkraut, thousand island and rye completely overpowers the subtle flavor of grouper so you’re basically wasting money paying to eat fish that you can’t taste. Unless you want to eat fish but hate the taste of it… that’s the sandwich for you amigo!

Excellent little local dive in perfect location! I had the Alligator gumbo and grilled shrimp. The shrimp was fresh and not overcooked! The gumbo was delicious and not overly spiced like some ‘gumbos’.
The teenaged girls enjoyed their meals as well. Great atmosphere and excellent service! I’d chose this over Juana’s every time!

This is one of our new favorite places to eat. The fried shrimp is to die for and is lightly fried to perfection. The crinkle sweet potato fries were also very good and served with an apple butter sauce for dipping (who knew! BUT TASTED AWESOME!). My grandparents got the combo basket to split and still had food leftover! The portions are very generous and the service is super friendly! Definitely a must go if you are in the area.

Wow what happened to this place. It use to be very good. I went here for lunch. There was maybe 15 customers. The tables a floor were filthy. And the bartender kept apologizing for everything. The staff was at a complete loss. I ordered the lobster nachos which were ok. But the there was little to no effort to make them and it showed.

TC’s front porch has morphed over the years from open air hot beer bar to a pretty nicely done mini sporty/​beachy bar/​restaurant that also serves breakfast and has a decent menu w/​an early bird special! Wrapped and heated in winter and open section which is outside.
The food (breakfast) was generously proportioned with extra jumbo eggs! They need a lil practice on the iced coffee and maybe need to filter or change the grease a bit more frequently– (home fries tasted a bit «burnt-​oily» like the oil had outlived its abilities), but all in all the breakfast was good! I will be back to try lunches too!

Great place, very unassuming when you drive past but worth the stop. Everything we ordered for a family of 5 including kids was perfect, deep fried oysters too! Their sandwiches are just perfect, made anyway you want.
We were here during a nice thunderstorm so a great view with open windows: D

Yummy! I came early morning to get breakfast takeout from the location and it was so quaint and cute. Love the open and airy bar feel to the place.
I ordered the lobster omelet that also was paired with home fries and a biscuit. Pretty good and a big portion.

Local dive. Pretty good food, good prices, great prices on drinks and beer.
Came for breakfast and dinner during a trip. The kitchen is slow and sometimes the staff gets caught up talking to regulars.
Good seafood options, and not everything is fried!

Love the fact this place is a typical laid back Florida beach hand out even though it’s not on the beach but it’s at the base of the bridge The beer was very cold and the service has been very good. This is also the kind of place u can take the kids Have had the grouper and the redfish and both were good. The fish tacos were very good and I could eat them all the time It does get pretty busy after 7 so we go early so as not to wait for a table. Seems the bar here has a good following and there is always people around it. Would recommend this for a stop. We have been here twice this week already

We stopped here our night in Navarre, It was open and airy and friendly employees. Tatia was our server she really attentive.
This is Florida so seafood is always appropriate so I had the Grouper dinner. It was lightly fried and moist it came with 2 sides and I opted for fries and coleslaw, which is unusual for me to get coleslaw but it was a good compliment to the fish and fries.
I really like the airy feel, there is some street noise because it’s on the main drag in Navarre. I will definitely return to TC’s on next visit to Navarre there’s more to explore on the menu and the beer prices are great as well.

We must be hitting these restaurants on the right night, at the right time, with the right wait-​staff because this was another great quick dinner choice.
Tatia, our serve was sweet, attentive, very courteous, and efficient.
The food was good.
The grilled mahimahi tacos were served with cilantro-​lime slaw, mango salsa, and (a bit heavy-​handed) Chipotle sour cream in single flour tortillas, not double as one usually finds. The side was house-​made very thin, crispy tortilla chips and mild tomato salsa. Kudos on the chips.
My entrée was a bit unusual, a grilled, flaky, fileted Grouper served as a Reuben, combined with a bit of sauerrkraut, thousand island dressing, and Swiss cheese on marbled rye. The bread got a bit soggy, but the flavors were surprisingly good. The sauerkraut did not overpower the sweet and moist fish.
The side of fries were ok… hot and crispy. But they had a slight «oily» flavor to start, yet finished with a solid potato taste. Our server confirmed that they were prepared from frozen… no surprise here.
Decent prices and the only drawback was the constant drone and sometimes roar of trucks and motorcycles racing up and down 98.
I’ll be back to try breakfast ASAP. BTW…if you are staying in one of the local motels, check on discounts… we got 10% on our meal by showing our room key.

So, it’s my first time here — my sister brought me and the tots for lunch.
I’ve had my fair share of poboys, but the sea monster poboy (shrimp, oysters, fish) here is delicious — highly recommended! Yes, the hype is justified — the sweet potato fries with dipping sauce = AWESOME!
It’s a tiny place (but there’s some outdoor patio seating) with character right off the highway — it always looks packed when I’ve driven by, which is why I’ve never stopped before. For a bar-​type place, it’s surprisingly kid friendly — they offered my tots coloring sheets and crayons, and they have kid-​friendly food options. Awesome server and customer service — I think the manager (owner?) stopped by to say hello.
Overall, I had an awesome experience that rates between a 4 or 5. I’m on vacation, so it gets a 5!