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Dinner, Late Night | |
Garage, Street | |
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Yes | |
Casual | |
Casual | |
Very Loud | |
Live |
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Full Bar | |
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Thu, Fri, Sat | |
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Outdoor Area/ Patio Only | |
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Free | |
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Dinner | |
Tue, Fri, Sat |
Specialties
We’re a Bavarian-style bier hall located just two blocks from Grand Central in NYC! It offers a full-service bar with 24 taps and six varieties of Hofbräu beer.
Open for lunch and dinner, Bierhaus NYC is unlike any restaurant in New York City, offering communal seating, a 50-foot balcony and a glass ceiling, as well as a fun atmosphere appropriate for all ages.
German Restaurant with authentic German cuisine. Available for private parties, happy hour events, and corporate outings.
History
Established in 2011.
Owners Paul O’Connor, Tom Ryan, and James Hendrick currently own and operate several other bars, each with its own theme. They had been discussing opening a German themed restaurant and bar for several years and thought it would be an exciting venture to try next. Here they are today!
Meet the Manager
Paul O.
Manager
Bierhaus NYC was opened by owners Paul O’Connor, Tom Ryan, and James Hendrick. They currently own and operate several other bars and a restaurant in Manhattan including Mad Dog and Beans Mexican Cantina, Bull’s Head Tavern, Black Bear Lodge, and Whiskey River.