Cedric French Bistro and Bar

New York, United States

3.2

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
Yes
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Brunch, Dinner
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
No
Good for Groups
Yes
Attire
Casual
Ambience
Trendy
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
No
Wi-Fi
Free
Has TV
Yes
Waiter Service
Yes
Caters
No

Description

Specialties

French Cuisine, Saturday and Sunday Bottomless Brunch, Exotic cocktails, Fine wine, 2 for 1 Happy Hour Monday — Friday 4−7p, $ 1 Oysters Monday — Friday 4−7p and Pre-​fix dinner Mon-​Fri 5−7p

History

Established in 2011.

Cedric was opened in August 2011 by Cedric Lecendre as an innovative restaurant combining the unique taste of French and Mediterranean cuisine with the local flavor of a New York. As a New York resident for nearly twenty years Cedric has long-​time restaurant experience, having managed his renowned family restaurant, Bilbouquet on Madison Avenue, for 6 years. With a true love and appreciation of the Harlem community, Cedric’s vision of a relaxing, fun, and completely immerse uptown dining experience has finally come alive.

With this trans-​Atlantic blend fused with local roots, Cedric offers the neighborhood a new and exquisite bistro with an extensive array of authentic French dishes and cocktails.

Meet the Business Owner

Cedric L.

Business Owner

Cedric is the owner of Cedric Bistro, a beautiful French Bistro nestled comfortably on the corner of St. Nicholas and 119th st. A New York resident for nearly 20 years, Cedric has a love for the Harlem neighborhood and a desire to bring the best French/​Mediterranean cuisine to the community.