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Specialties
Since 2015, Spice Saigon has been 1st Avenue’s choice for authentic Vietnamese dishes with a modern flair. Whether you’re a fan of phở or of our signature grilled pork chops, there’s something on the menu for everyone. Choose from an assortment of soups, dumplings, and noodles, as well as hearty chicken, beef, pork, and fish options. We also offer a choice selection of beer, wines, and spiced cocktails so you can take your conversation past dinner into drinks. The location itself is beautifully decorated and open, elevating the standard for both a quick lunch and dinner. The restaurant slips easily from day to night, transforming from a busy lunch spot to a sultry nook for drinks and conversation.
We take pride in serving our guests with style and grace — you’re sure to be impressed by your visit regardless of the time of day. Busy day? We also offer takeout and delivery, so you can enjoy your favorite Spice Saigon dishes from the comfort of your home or office. We’re here to make you smile — can’t wait to have you in!
History
Established in 2015.
Spice Saigon opened in 2015 on Manhattan’s East Side. We offer authentic Vietnamese cuisine with a modern flair, and have always had a mission to offer a pleasant customer experience. We look forward to sharing our love of cooking with you in the future and hope you return often for great Vietnamese food.
Meet the Business Owner
Michael C.
Business Owner
Michael has been in the restaurant business for more than 20 years. Inspired by his mother’s cooking at a young age and learning from the experience, Michael cherishes being able to share his recipes and the love of cooking with all who come through the doors here at Spice Saigon. Guests love the recipes because they’re home-cooked and derived from time-honored traditions which take time and skill to prepare. Michael’s talents as a chef are recognized by the many regulars who return often for a great meal again and again. He hopes you stop by, leave satisfied, and come again soon!