Il Farro Restaurant

Newport Beach, United States

4

Open now

39 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Dinner
Parking
Street, Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
No
Waiter Service
Yes
Caters
Yes
Accepts Apple Pay
No

Description

Specialties

Il Farro Restaurant sits in the heart of the Newport Beach Peninsula, California.

Il Farro Restaurant, located in the heart of Newport Beach, serves authentic Italian dishes with a focus on taste and quality.

Enjoy a romantic walk on the beach followed by a delicious casual meal at Il Farro. We also feature fabulous seafood dishes (we are steps from the ocean, after all) with halibut, salmon, mussels, calamari, and much more.

Other dishes include steak, veal, and chicken– enjoy with a specialty cocktail from our full bar, or a robust glass of wine. Enjoy our homemade desserts to finish your meal.

History

Established in 1993.

Il Farro Restaurant sits in the heart of the Newport Beach Peninsula, right by the Newport Pier. Its authentic European vibe has attracted a vast clientele of locals and tourists for over 20 years and has made Il Farro one of the most unique and divine spots of Southern Italian specialties. Its cozy Italian atmosphere and its family-​oriented service give our customers one of the best Italian experiences in Orange County.

Meet the Business Owner

Domenico M.

Business Owner

Italian born Domenico found his way into the restaurant kitchen at an early age. Working at the coastal hotels and restaurants in Italy, Domenico found a passion for food and entertaining, prompting him to enter culinary school to perfect his craft. Having worked in France and London, Domenico decided it was time for a vacation. He traveled to gorgeous Newport Beach, CA and decided to stay. He opened Il Farro in 1993 and realized a lifelong dream of owning his own restaurant where he could share the dishes of his home region with Californians!