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Specialties
Our mission at Full Hummus us to start with a food that is naturally healthy and make it taste great. This is why our hummus is not only healthy, high in iron and vitamin C, but also tastes authentic.
Our family recipe was born in Israel where, as everywhere in the Middle East, hummus is a staple in the local diet. This recipe has been honed over generations and enjoyed at parties, dinners, family gatherings and as a late night snack for eons.
We take care to use only the freshest ingredients as our elders did (they had no genetically modified anything back then) and mix these simple ingredients to create a complex taste. Paired with the right topping, it can quickly become your next favorite craving!
We hope you love our food. We love making it.
Meet the Manager
Etay H.
Manager
Etay grew up in his family’s food business and witnessed first hand traditions being passed down from generation to generation.
While honoring these traditions, he also saw an opportunity to improve on them and offer his family’s food to a wider audience. An audience who nowadays insists on fresh, healthy food made with love and care. Etay welcomes feedback and suggestions to continually improve the offerings of Full Hummus.