Sofelle Confections

Specialties

Your style, your story, your cake!

Our Chocolate Cake, with Espresso Italian Butter Cream, and rich Chocolate Ganache is just of many we offer, which gets rave reviews every time!

We also specialize in cupcake bouquets, hand-​crafted chocolate flowers, and Scottish shortbread cookie favors.

Visit our website for more pictures of our cakes, chocolate showpieces, and more.

Serving Orlando and the Central Florida Area.

Pastry Chef Lucy Martin Has Been Featured on Food Network’s Chocolate Challenge — Runaway Chocolate!

History

Established in 2013.

A Cake to Remember…“Your style, your story, your day.”

Food Network Chocolate Challenge competitor and Pastry Chef, Lucy Martin started Sofelle Confections with the goal of bringing her knowledge and expertise in the area of Pastry Arts to the wedding community in Central Florida. Our focus is to work with each couple to find just the right flavors and design for their wedding cake.

Meet the Business Owner

Lucy M.

Business Owner

Lucy Martin is an instructor and free-​lance consultant, in the area of confectionary arts. Her company, Sofelle Confections, offers a variety of products including Wedding & Specialty Cakes, Cookie Amenities, Chocolate Sculptures, and Cupcake Bouquets.

She is a graduate from the Institute of Culinary Education (ICE) in Manhattan and received the school’s Blue Ribbon honors award.

Chef Martin worked with Marriott International for over 19 years amongst other companies and went on to become the Executive Pastry Chef at the company’s world-​wide largest property, the Marriott Orlando World Center. During this time she also competed in industry competitions such as the National Bread and Pastry Competition and the Florida Restaurant Association winning several awards for her chocolate sculptures and desserts.

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She can also be seen on various episodes of Food Network’s Chocolate Challenge in which she competed numerous times.