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Specialties
Specializing in hand ground burgers and sandwiches piled high with fresh made ingredients. Also featuring excellent fresh breakfast items such as Apple Pie and Berry Stuffed French Toast, pancakes made from scratch and innovative omelette combinations.
History
Established in 2010.
Brand new restaurant opened by Matt Drescher and Mike Ely in 2010. Location has been various restaurants over the years but not could compare to Top That!