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No | |
Yes | |
Yes | |
Lunch, Dinner | |
Private Lot | |
Yes | |
Yes | |
Yes | |
Casual | |
Casual | |
Average | |
Background |
No | |
Full Bar | |
Yes | |
Thu, Fri, Sat | |
No | |
Outdoor Area/ Patio Only | |
Yes | |
Free | |
Yes | |
Yes | |
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Yes |
Specialties
The Blackthorn is an upbeat restaurant where lively crowds meet for good fun, affordable pricing & dazzling dishes. All year round the Blackthorn Restaurant & Irish Pub aims to bring you that Irish hospitality & friendliness.
History
Established in 2010.
Founded by Irish immigrant Eugene Gillespie Sr., this eatery and pub serves traditional fare such as Shepherd’s Pie, black and white pudding and Guinness beef stew.
But there are also sliders, nachos and burgers.
Gillespie runs the Blackthorn with his wife, Rosemary, and son, Eugene Jr. It’s patterned after the family’s Blackthorn restaurant and pub in Kenilworth.
Meet the Business Owner
Eugene G.
Business Owner
About Our Owner…
Eugene Gillespie didn’t have it in his mind to emigrate to the U.S. when he traveled to New York in March of 1972 to visit his brother Matty. A native of Rathball, a small village in Ballina, Co. Mayo, Eugene got a real taste for life in America on that initial visit, and never looked back. «Since times were hard in Ireland when I left, I saw the opportunity to make a better life for myself,» Eugene recalls. And a better life he did. Since his arrival Eugene has owned a variety of bars & restaurants in New York and New Jersey — currently his ownership extends to The Blackthorn Restaurant & Irish Pub located in Kenilworth & Parsippany NJ.