Conrads Restaurant Pasadena

Pasadena, United States

2.4

Open now

21 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

Activate map

Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Breakfast
Parking
Private Lot
Bike Parking
No
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
No
Wi-Fi
Free
Has TV
Yes
Waiter Service
Yes
Caters
No

Description

Specialties

Conrad’s Pasadena is a comfortable, family-​style diner serving great American cuisine. We’ve been around for over 40 years serving comfort food and overall great cuisine to our community. We’ve been lovingly called the «Cheers» of Pasadena. We love our patrons, and we truly appreciate everyone’s patronage over all these years. It is your support that allows us to give back to our community, charities, etc. We serve to serve again.

History

Established in 1975.

As the owner of Conrad’s, I came to this country with no shoes and only the clothes on my back. I worked hard to establish myself and build a business where I could provide great food, great service, and give back to my community. As a local business, we have been in our wonderful community for a long time — over 40 years. We love what we do, and we truly believe that the only way to stay in business is to have great customer service, put our hearts into our food, and to give back to the community. Our motto is «We serve to serve again.»

Meet the Business Owner

Nicolas B.

Business Owner

I kind of covered this already, but I came to America with nothing but the clothes on my back, and I know what it is like not to have any money. I have worked very hard all my life, but I feel that I truly have compassion for those who have fallen on hard times. That is why, over the last 40 years, my family — and my business — have done our best to give to our community, including regularly donating to the Red Cross, Salvation Army, local churches as well as providing food to charitable organizations.