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Specialties
Roxo Port Cellars is a family owned winery specializing in ultra premium Port-style wines. Metodo Portugues adorns our label and translates to «the Portuguese method.» We pledge to make Port-style wine using only traditional methods with minimal interference. Our grapes are exclusively hand-picked and sourced from esteemed Paso Robles and Cienega Valley vineyards in California. Each vineyard was carefully selected for its location, farming practices and superior fruit.
We invite you to visit Roxo’s spectacular tasting room located on the 46 West wine trail in Paso Robles. We appreciate your interest in Roxo Port Cellars and look forward to sharing our obsession with you.
History
Established in 2005.
We are a family run Paso Robles based winery that is excited about Port style wines. The multitude of Spanish and Portuguese varietals grown in our area showcase our appellation beautifully in our California «Metodo Porgugues» Port-style wines. Proprieotor and winemaker Jeffery Steele is passionate about this niche after traveling to Portugal and experiencing Port firsthand in the Douro. Our first vintage is 2005.
Meet the Business Owner
Jeffery S.
Business Owner
Jeffery and Kim Steele are owners. winemakers, hosts and more! In a small family business, we wear a lot of hats and you will find us in the Tasting Room, winery and at many events showcasing our California Ports.
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«One of our favs, and Roxo Port in on the menu!»
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Jeffery S. says,
«Another great Italian ristorante just a few blocks from the Tasting Room, Rustic italian at it’s best, seasonal menus… Roxo Port!»