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Specialties
Located in Historic downtown Paso Robles, we are the Central Coast’s premier cheese tasting room. Featuring premium, handcrafted local and imported artisan cheeses paired with the finest Central Coast wine and beer.
Visit us and experience what our cheese experts have in store to make your cheese tasting experience truly amazing.
History
Established in 2006.
Owner Danika Gordon saw a need for a cheese shop in Paso Robles to service the wineries, and Robert Gilson (owner of Hotel Cheval) was willing to invest in the shop to help get her started. At first, Vivant Fine Cheese was a wholesale-only business. Gordon and Gilson invested in what was essentially a mobile cheese store — it was equipped with a real-time computer system with scales, refrigeration, and hot and cold running water. Gordon would use the infamous «big cheese truck» to deliver to local wineries. By November of that year, she saw the need for a retail shop, and after a bit of construction, Vivant Fine Cheese as we know it today opened.
Meet the Business Owner
Danika B.
Business Owner
Danika Reed graduated with a Dairy Science Degree from Cal Poly in 1996 and went on to work in cheese sales and brokerage until she opened Vivant Fine Cheese in 2006.