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Specialties
At the Manayunk Tavern you’ll find a great selection of freshly prepared salads, appetizers and sandwiches. On weekends, our chef prepares entrée specials available throughout the day. We have 10 draft lines that frequently rotate the finest craft beers available, with an emphasis on our local breweries. Saturday and Sunday we open at 10am for brunch.
History
Established in 2007.
The owners of Manayunk Tavern are two former Manayunk bartenders who saw a need for a bar/restaurant that delivered great food, great beers and wines and exceptional service in a casual «corner bar» atmosphere on Main Street.