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Specialties
We offer authentic Italian home-style cuisine, prepared and served in the comfort of your home.
Whether you are planning a small dinner party or a reunion with family and friends; always dreamed of having your personal chef for your family daily meals to enjoy at your convenience; would like to be part of a small cooking class where we show you some secrets of Italian cuisine; you are planning to go to Italy, but you are not sure how to get around and how to order a meal at the restaurant once arrived, Italian Personal Chef Services would be happy to help you!
Italy and its food are unique as will be your event if you choose Italian Personal Chef Services, LLC.
Contact us by e-mail, phone or fill out our contact form and we will set up an assessment meeting with a free consultation. Visit our web-site for a full service description.
Arrivederci e Grazie!
History
Established in 2013.
We offer authentic Italian home-style cuisine, prepared and served in the comfort of your home.
Whether you are planning a small dinner party or a reunion with family and friends; always dreamed of having your personal chef for your family daily meals to enjoy at your convenience; would like to be part of a small cooking class where we show you some secrets of Italian cuisine; you are planning to go to Italy, but you are not sure how to get around and how to order a meal at the restaurant once arrived, Italian Personal Chef Services would be happy to help you!
Italy and its food are unique as will be your event if you choose Italian Personal Chef Services, LLC.
Meet the Business Owner
Chef Fabio Patanè P.
Business Owner
Fabio Patanè is the executive chef of Italian Personal Chef Services, LLC.
He was born and raised in Catania, a beautiful city located on the east coast of Sicily, between the tallest volcano in Europe, called «Etna» and the Mediterranean sea.
Here is where Chef Fabio built his passion for food, growing alongside his mother’s pots and pans, smelling and tasting everything she was cooking for the family.
After exploring different careers in Italy, he moved to London and entered the world of the food industry, working his way through the kitchens of 3-star Michelin restaurants, such as Quo Vadis Restaura nt, owned by star-chef Marco Pierre White.
Here is where Chef Fabio built his passion for fine-dining.
After a brief stay in Spain, life brought him to Oregon, where he received formal culinary training in both French and Italian cuisine, by Chef and Mentor Robert Reynolds in Portland. With the creation of Italian Personal Chef Services, Chef Fabio brings Italy to your table!