Over Easy

Phoenix, United States

3

Open now

20 reviews

Accepts Credit Cards

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Bitcoin
No
Good For
Breakfast
Parking
Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
No
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
No
Wi-Fi
No
Has TV
Yes
Dogs Allowed
No
Waiter Service
Yes
Caters
Yes

Description

Specialties

All of our food is made from scratch, with local ingredients whenever possible. We are know for our Caramelized Banana Pecan French Toast, Outstanding Chicken Fried Steak, and the best Chilaquiles outside of Mexico! We serve Hickman eggs, which were not involved in the recent salmonella scare.

History

Established in 2007.

Brad and Chef Aaron May, Father and Son partners saw a need for a good, home style non-​chain breakfast spot. Using fresh local ingredients, making everything from scratch and giving it that Over Easy twist, the restaurant thrived from the start. After appearing on the Food Network’s «Diners, Drive-​ins and Dives» Over Easy has been a very popular breakfast spot every day of the week. In September or October of 2010 Over Easy will appear on he Food Network’s «The Best Thing I Ever Ate».

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