Aqui Es Santa Fe

Port Chester, United States

4.5

Open now

21 reviews

Accepts Credit Cards
Free Wi-Fi

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Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Apple Pay
No
Good For
Lunch, Dinner
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Beer & Wine Only
Outdoor Seating
No
Wi-Fi
Free
Has TV
Yes
Waiter Service
Yes
Caters
Yes

Description

Specialties

Aqui Es Santa Fe is a different kind of Colombian food. Made with all natural ingredients we promote the healthier more gourmet side of colombian food. We have Steak, Grilled Chicken, Shrimp, Salmon and Tilapia all made fresh. All the dishes come with either an Arepa or Toston.

An Arepa is like a tortilla just thicker made out of white corn with slat, butter and cheese, while a Toston is a green plantain flatted out and fried.

History

Established in 2008.

Aqui Es Santa Fe was established by Olga Santos. This cozy café across from the Metro-​North serves up excellent arepas (circular white corn flatbreads with myriad toppings); frothy fresh fruit drinks (guava, papaya, pineapple, passion fruit); and other traditional Colombian fare. Main dishes to try include sautéed salmon with fried banana and avocado and grilled chicken in a mushroom sauce. For dessert: warm homemade chocolate muffins with ice cream. The restaurant is open for breakfast, lunch, and dinner Monday to Saturday and for lunch and dinner only on Sunday.

Meet the Business Owner

Olga and Carlos S.

Business Owner

Olga Santos, originally from Colombia, is the youngest in a family of business owners, mainly clothing manufacturers and retailers. Since she was a young girl, Santos dreamed of owning her own restaurant. The restaurant would be well-​known, with the most delectable food around and with the most loyal clientele. These days, it appears her dreams have been answered. Santos and her son Carlos have become the proprietors of Aqui Es Santa Fe in Port Chester, New York. The restaurant is now 8 years old, and has become one the counties best dining experiences. The restaurant earned stellar reviews on Yelp, the New York Times, Westchester Magazine and has been featured on CNN.