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Specialties
We offer fresh baked empanadas (regular or gluten free dough), with your choice of spinich, beef, chicken, ham & cheese, or mushroom fillings; organic gourmet chimichurri made with local Oregon farm herbs and spices; Chipa cheese bread made with gluten free flour, and various sweet treats such as alfajores de maicenas, pionon, pasta frolla (quince pies), fruit tarts and chocolate tarts.
History
Established in 2014.
Summer 2014: Cedar Hills Farmer’s Market.
Spring 2015: Portland Mercado Food Cart!
Our business mailing address:
Abuela Chona LLC
4804 NW Bethany Blvd STE I-2, #212
Portland, OR 97 229‑4982
Meet the Business Owner
Amelia F.
Business Owner
Growing up in Lujan, Argentina, there was no better smell than Abuela Chona’s kitchen on Sunday afternoons. Empanadas, milanesa, and choripan all filled the air, competing for our senses. We honor the recipes our grandmother passed to us by bringing them to you, everyday.