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Specialties
We are a breakfast and lunch café located in downtown Portland. Our menu is based on traditional American café menu items which are available for eat in or take-out.
Our full breakfast menu includes eggs, omelets, scrambles, pancakes and French toast. At lunch we offer char-broiled Black Angus burgers, house made turkey & roast beef, and other sandwiches and salads.
We are a locally owned «mom and pop» small business and appreciate the support of the community.
History
Established in 2012.
Opened June 25th, 2012
Meet the Business Owner
Gus and Kristine M.
Business Owner
Gus is a graduate of the Culinary Institute of America and a veteran Chef/owner of several restaurants over the last 20 years.
Kristine is also a Culinary Institute of America graduate of the Pastry Program and was Pastry Chef/owner of Kristine’s Dessert Works for the last 18 years.