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Full Bar | |
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Specialties
Roundabout specializes in Friday & Wednesday night fish fry which we have baked or fried cod, perch, walleye, smelt, and catfish and we have our Smokehouse Saturday’s which is cooked in a old fashioned smoker just like they do down south the meats are ribs, brisket, beef tips, chicken etc. We also have jumbo chicken wings that are awesome and they are as big as chicken legs. Tuesday nights we have ½ hand breaded fried chicken for $ 5.00 in house and $ 6.95 take out. We have boneless wings and we carry LEGEND Larry’s Sauces which is from Sheboygan, WI and only select places can carry these awesome sauces. Come on in for our mexican food on Thursday nights reasonably priced and it’s really good. We are a full service restaurant & banquet hall that has seating for up-to 300 people. The hall has it’s own designated bar and restrooms and a private entrance. We can cater parties at your location also. Call us today to have a banquet menu or take out menu mailed to you.
History
Established in 2011.
the building use to be the old Elk’s Club in Racine, WI. We bought the building in 2011 and we basically gutted the bar & restaurant part and remodeled. So the building has a modern feel to it. The North Star Banquet Hall also was gutted and drywalled and totally updated. It’s not anything like the Elk’s Club was. Everything is modern and bright. The next upgrade will be the kitchen and the banquet hall’s restrooms. Check us out today. 5844 Douglas Ave. Racine, WI 53 402