Activate map
Yes | |
No | |
Yes | |
Yes | |
Lunch, Dinner | |
Private Lot | |
Yes | |
Yes | |
Yes | |
Casual |
Casual | |
Average | |
Full Bar | |
Yes | |
Free | |
Yes | |
Yes | |
Yes | |
No | |
Yes |
Specialties
Fork and Barrel offers house made items from grilled N.C. shrimp and romesco sauce to our chef’s own chicken pot pie. Starting November 7th, Fork and Barrel will be offering our brunch menu 7 days a week. Our goal is to use as many vendors, growers and companies from North Carolina. We use and support our local farmers and breweries. We have 32 draft beers, 20 of the 32 are from North Carolina breweries! Come join us for dinner, lunch or brunch 7 days a week!