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Specialties
We cook all kinds of cuisine. Our specialty is Italian and So. Texas BBQ.
History
Established in 2002.
We have been in business for 13 years. All of our sauces, breads, and dough are made from scratch. Every Friday and Saturday we have off the menu specials which wow even the seasoned chefs that eat at our establishment. Our place is small… and we seat approximately 22 people inside. We cater many weddings and events. Our catering menu is wide open so its easy to pick n choose your favorite foods. The owner is a 22 year Navy Veteran and his biz partner is a 10 year Army Veteran. Come and join us…
Meet the Business Owner
CHARLES A.
Business Owner
22 Year Navy Veteran, has been an entrepreneur for 25 years. Has owned our current restaurant location for 13 years. I love to serve others, and being in the restaurant field provides a great opportunity to not only serve others but we pick up a few friends along the way. We are always taking customer suggestions when making our specials. I have enjoyed the fact that many of our customers come into our establishment and go from one end to the other on our menu just to find something they may not like. They til this date have not found anything yet they didnt like. Of course this makes any CHEF grin with the satisfaction of knowing his or her food meets the approval of our customers.