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Specialties
Get Caked Bakery offers creative twists on modern American recipes as well as good old fashioned baked goods. We specialize in Vegan and Gluten Free baking but also provide traditional treats, making it a one stop shop for everyone. Daily options include cupcakes, cookies, brownies, breads, etc.
History
Established in 2013.
Get Caked started as a home-based bakery and quickly grew into the charming retail location it is today. Owner and chef Kelly Halligan has made custom cakes for over four years and specializes in Vegan and Gluten Free baking. Get Caked offers baked goods for retail purchase while focusing on creating unique custom cakes by order.
Meet the Business Owner
Kelly H.
Business Owner
Kelly attended MCC’s Culinary Arts program and worked privately from home decorating cakes for 4 years. After opening the bakery in March 2013, her focus has shifted onto creating unique custom cakes for people with or without all ranges of dietary restrictions.