Fernleaf Bakery

Saco, United States

4.3

Closed now

20 reviews

Accepts Credit Cards
Free Wi-Fi

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Bussiness info

Accepts Credit Cards
Yes
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Outdoor Seating
Yes
Wi-Fi
Free

Description

Specialties

We specialize in fine cakes, pastries, light meals and espresso drinks!

History

Established in 2011.

We started the Fernleaf Bakery in May of 2011. We started the business from scratch — like all the things we bake!

Meet the Business Owner

Irene L.

Business Owner

Irene always liked to bake but she studied Chemical Engineering, graduating with honors, and then after some further training worked in software engineering for IBM, John Hancock and Verizon.

When her contract at Verizon ended in 2007 she decided to follow her heart and take up her old flame; the one in the oven. She went back to school and completed a degree in Baking and Pastry at New England Culinary Institute in Montpelier, Vermont. Once again she graduated with honors. Alton Brown, a longtime culinary favorite of hers, was the commencement speaker at her graduation, which was a great thrill!

When Irene returned to Saco she started the Fernleaf Bakery, from scratch, naturally, like all her baked goods.

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66

reviews

Ethnic Food

,

Gluten-​Free

Irene L. says,

«Great for a quick bite — and gluten free for people who need that.»