Flavor Face Mobile Food & Catering

Lobster and mac and cheese on a grilled cheese sandwich.
This sandwich is at least as good as the sum of its parts, which is to say really, really, really good.
Like, seafood and pasta on a cheese sandwich good.

Man o man. The hot link fries… GOTTA GET EM! First off let me say I love mobile food trucks! This was the second time that I’ve had them and again I wasn’t disappointed. Some people just know how to make good food and they are some of those people. As I mentioned the hot link fries are a must get. But the lemon pepper chicken philly is great as well. I highly recommend that you sign up to follow their location!

One of my favorite food trucks in sac. The owner is always friendly and personable. You can tell he cares about each and every customer! The crab mac n cheese grilled cheese, is so creative and ridiculously delicious.

My fiancé and I have been looking for a food truck to cater our wedding next May 2016. We searched multiple places online and found 3 local trucks that we wanted to try before making our final decision. Flavor face being one of my favorite looking menus!
Finding this food truck proved to be pretty difficult. At first that seemed kind of «cool.» But became a little frustrating. I ended up calling the flavor face truck 3 times and didn’t get a call back. I called a fourth and finally got in touch with somebody. They said they would be out in Roseville for the last concert with Sactomofo. Awesome! Finally! I rounded up some friends and family and headed out to Roseville. We had high hopes of ordering one of everything on the menu and trying it all out. Low and behold, NO SHOW! Needless to say, I was very upset.
I called 2 more times and no answer and no call back. I found out they were supposed to be downtown at Sutter for lunch last week. My fiancé agreed to give them another chance. We headed out for lunch and NO FREAKIN SHOW!
If I can’t get in touch with these guys or find them when they are scheduled to be somewhere, how does this show how our «Big Day» is going to go. Flavorface, your menu looks great but it’s too bad your off of our list. We’re not going to be seeking you out any more due to lack of communication and integrity.

Horrible service! I went there twice to get the crab Mac and cheese sandwich. The first time there wasn’t any crab. So I Facebook him and told him so. He accused me of lying, so I posted pictures he deleted. Horrible service, horrible food. Horrible people

5 WORDS: Grilled Crab Mac and Cheese. This food truck was at the UC Davis campus on a Saturday for an event, and I’m so glad I decided to try it!
Mac and cheese is my favorite food, so I can be pretty critical of it… But trust me, the sandwich was on point. The meal came with a side of chips as well for $ 10 total. The sandwich is filling enough to share with someone else, but delicious enough to selfishly finish on your own in one sitting.
They also had peruvian fries, and something called «Oh yeah!» on the menu, but those were sold out by the time I got there so it must be good. I plan to check that out next time.

What a suprise! The Yeah Buddy had a cool name so I asked what it was. blackened catfish, 3 large shrimp, and red beans and rice. Damn! So Good and I am from the dirty south my friend. Great chef.

I had my wedding a few weeks ago and I must say we had exceptional service. Michelle was on top of everything that me and my husband requested. The menu was off the top and everyone left satisfied. If I could give 10 stars I would do it. I would absolutely recommend this food truck for your venue.

Flavor Face has to be one of my favorite food trucks. Yesterday, at the Folsom Food Truck event at Lions Park, I had the pleasure of trying the food from Flavor Face. Having been a weekly regular at the Tuesday event at Anatolia, I have eaten at almost all of the other trucks there. I had never come across Flavor Face before and was intrigued by the menu. It was simple in a good way. The way that conveyed a sense of «we focus on these 8 or so items» rather than a whole bunch of different items.
I ordered a French drip burger, chicken philly and hot link fries.
The burger was outstanding. To paraphrase the gentleman from the truck — it’s a take on a burger and French onion soup combined. The flavor was on point and I loved how the beef patty felt when I ate it. It melted in my mouth. If the patty wasn’t hand formed, it sure seemed like it was.
My wife had the chicken philly but I stole a few bites. It was also terrific. Just the right amount of pepper to pass along flavor and some heat with out overdoing it.
The hot link fries were also very good but they are more of a meal on thief own rather than a side of fries.
Bonus– the burger and sandwich cans with what I suspect are homemade potato chips. Also very good.
Overall I was extremely impressed with this truck and look forward to sampling the other items they offer.

First time I’ve tried it and it’s amazing. I got the Peruvian Fries. yuuum! Spicy too!

So delicious! Went to Track 7 looking for a different truck, and was pleasantly surprised by Flavor Face.
Friendly faces, well crafted and delicious food. Had the grilled cheese & Peruvian fries and wanted more again the next day. The menu rotates, can’t wait to try whatever they come up with next!

You know, I’ve wanted to try this place for quite some time for one reason… the French dip burger. ZOMG. So delicious… and the special surprise of inside… I won’t even tell you… I’ll let you find out… suffice it to say that if you like French dip sandwiches and you like burgers, you’ll live this. I also tasted a friend’s order of hot link fries and rasta (jerk chicken) tacos. Great flavor on both, made fresh, and I would order either of them if in the mood. So far I haven’t had anything that was disappointing, and the price is right.

Oh my just had Peruvian Fries at the Woodland Truck MOFO event and seriously a half dozen people stopped me and asked what they were! I was more than happy to tell them. They were amazing!
Ok I know weird to give 5 stars to a food truck but I had a little misunderstanding prob. My fault but they were so awesome about the mix up in the order. I added a star for the great attitude!
If the rest of the food is like the fries then it must be food heaven.
This us definitely a truck were checking out.
Pic to be posted soon.

Flavor Face is a must try for the food truck enthusiast. Their offerings are unique, quality ingredients are used, and the execution is very good.
I’ve had a pretty amazing shrimp sandwich. Pretty much the best I’ve had, though I wish the tails were removed. I guess it makes for a prettier Instagram pic, but I had to go through the sandwich and remove them before enjoying the goodness. The side of potatoes that came with it were insanely delicious too.
Yesterday I tried the crab mac n cheese sandwich at the Sactomofo8. I have no idea how some of the other trucks had crazy lines and there was barely a line for Flavor Face. Maybe they were hidden a bit in the corner, but still. Anyway that sandwich was great, very flavorful. You could taste the crab in it, the ratio of the mac to crab was nice that way. They make a fabulous side of chips too.
I’d upload a pic, but mine is exactly the same as Rich L’s.
Look how perfect that thing is.
These guys consistently know how to grill a piece of bread without getting it excessively greasy. Same could be said for frying the chips or the potato side I’ve had. It’s all been perfectly cooked.
Most of the menu items I’ve noticed are pretty decadent, but they have had some vegetarian things or quinoa salads as well. There are always interesting items so it’s worth keeping an eye out for their appearances at SactoMofo events or breweries. Recommended.

I have been super excited to try this place as it is one of the new food trucks to frequent my work. I am so glad I did! The chef is truly original in his flavor pairings (Rasta Tacos with plantain purée — what???) and the passion he has shows in the creativity and quality of his food.
I had the Peruvian Fries. The Crab Mac& Cheese looked so good, but I wanted some spice! The fries are steak, tomatoes, red oinions and jalapenos tossed with french fries, then served over a bed of rice. I thought initially this sounded like a carb overload — why have rice if there are already fries there, right? — but I was wrong! The sauce from the sauteed meat and veggies drips down to the rice and it is DELISH!
Also, I know one other review said to tell them if you don’t like cilantro, whcih made me think maybe there was a ton on this dish, but it is not overdone at all. The coolness of the cilantro compliments the heat in the peppers.
So happy they came by today, and am hoping to see them again soon!

I found Flavor Face near White Rock Rd today. Their menu has some awesome items that sounds delicious. I ordered the Crab Mac & Cheese Grilled Cheese and it had great flavor to it. Mac & cheese with some crab in the mixture sandwiched by two buttery toasted pieces of bread. It came with some homemade kettle chips on the side. I did see one item I would like to try next time and it’s the Char Siu Pork Belly Slider. Overall it was a great experience with this food truck and I recommend trying it.

Nice clean truck and a nice staff. I tried the «Yeah Buddy» which is a creole type rice/​beans and red sauce with cheese.
They throw on 3 shrimp and a petite catfish fillet. They serve it to you and say make sure to show your Flavor Face when you take your first bite. One can only assume they mean it will be so good you will make «O» face when you eat it.
I am sorry to say, no «O» face for me. I really don’t like leaving subpar reviews but this cost me $ 12 + tax. It was okay. I didn’t find it that tasty. It was decent I guess but I don’t think I’d order it again.
I have heard the Peruvian fries where good. Not sure I want to try $ 10 fries though.
Good luck food truck

Wow. Ran into these guys today in Carmichael at Parish Dentistry and was I ever shocked! I had no idea food from a truck could be this good!
I got the Lemon chicken pattymelt, my wife got the Peruvian fries and my daughter, the grilled crab Mac and cheese sandwich. Hadn’t had any of these things before and they were amazing. I highly recommend hitting this truck up if you see it anywhere. Awesome.
My only tip would be, if you don’t like cilantro, make sure to ask them to skip it on the Peruvian fries. Seems like most people Love or hate cilantro. Being the latter myself, I wished I had known it came on them so I didn’t have to dig around it.
All in all, great experience.

I need to slap somebody!!!
I had the Crab mac & cheese sandwich & hubby had the Yeah Buddy both were excellent — here’s the breakdown:
Crab Mac & cheese sandwich:
Macaroni & cheese with crab inside on sourdough. It’s like having Mac & cheese and dipping your bread in it. The flavors are freaking amazing, everything flows. I savored every bite & my tastebuds were screaming from excitement… lol
The Yeah Buddy was red beans & rice with blackened catfish & shrimp. My husband let me taste and I almost took it from him. Like the crab Mac & cheese the flavors flowed everything was consistent.
We will definitely have them again and try out the other items they have on the menu. I highly recommend this food truck Extravaganzaaaaa

I order the tough, but easy Char Siu Pork Belly Slider, easy because I am Asian descent and my family is known for roasted meats. I did not like this sandwich. First, it was advertised, «Char Siu Pork „Belly“ Sandwich» but I discovered the cut to be a Boston Butt; No way was that cut a pork belly. The slider was like $ 8.00 with house chips. Kinda steep for a Boston Butt. When I chomped down on that slider, I had noticed notes of sour, salty and sweet. In my honest opinion, it was not a good symphony and not well balanced. The Char Siu Pork «Butt» (I would of just called it a Char Siu Pork Sandwich as Char Siu is typically made with a Boston Butt) Sandwich is ²⁄₅ at most.
I also order the Soft Shell Crab sandwich. That was nice. But I think the slaw killed it. The slaw and the butter of the soft shell crab did not go in harmony, although different and tasty, I think something needs to change here.
My final verdict is this truck is, «aight». In the vehicular of the Anglo-​Saxons, this truck is mediocre. I believe the chef himself has some things he needs to work on and needs to pay more attention on how his meal presents itself on the palate. Other than that, this guy can become a new Sacramentian top chef.
On a good note… They have this Green Garlic Hot Sauce that I like. Shiza is fuego. I suspect it is a tomatillo based. That shiza has a kick that your mama would have felt and scream your full American name.
Food for the Brain: Soft Shell Crab is also known as the blue crab. It is an invasive species of America, suspected to be brought here by South East Asians.
Kay S — You should read my Taco Bell comment again. It was a joke review for laughs. A MC chicken at Taco Bell? You are smart. And why so defensive? Did you get paid to boost the rating and is your report bias? Are you related to this business or the guy who modeled this business for Flavor Face, who is ironically based in LA, which you are from? This is Unilocal and this is my review. I wonder how many hooligans this company is going to send to their page after an okay or bad review. And the cut was a butt.