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Specialties
We are San Anotnio’s Oldest Family Owned Mexican Restaurant. Come out and try the best Beef Fajitas and Margaritas in town. Specailizing in Tex-Mex cuisine and American favorites with a Latin flare. Come be a part of our family today!
History
Established in 1959.
John’s father, Jack, followed in his mother’s footsteps and opened La Fonda Oak Hills at 350 Northaven. At that time, the current location was still «way out in the country». John has been operating La Fonda Oak Hills in the family tradition since his father’s death in 1982, with just a few changes; one by design and one by serendipity. By design, the menu still offers many of Virginia’s original recipes, with a nod to «Heart Healthy» items, using cholesterol-free canola oil for cooking and frying. Through serendipity, a 1986 break-in created an unexpected opportunity for renovations. Burglars spent an unsuccessful night trying to open the restaurant’s safe. While bungling the safecracking, they did help themselves to the abundant supply of tequila in the bar. Eventually, in frustration, they poured spirits around the restaurant, and set it ablaze.