Mook and Pop’s Culinary Delights

Specialties

Come and try some delicious home baked culinary delights. We have a vast selection of cookies, breads, pies, and fresh fruit desserts just like your grandma used to bake.

Mook and Pop’s will provide you the highest quality of baked goods to serve to family and friends or for when you want to indulge in a scrumptious treat. Why buy desserts with preservatives when you can have the most simple, fresh, and fewest ingredients to create the perfect cookie or pie? When you want to splurge, splurge with a quality dessert that leaves you satisfied.

Stop by and give us a try!

History

Established in 2009.

Tucked away in a little mountain community dotted with oak, cedar and pine trees, you’ll find a couple, Betty and Con Coonrad, sipping coffee on the deck of their historic cedar-​sided cottage cabin built in 1927. It’s been the home of Mook (the name her children, grandchildren and great-​grandchildren affectionately call her) and Pop.

Fresh brewed coffee isn’t the only aroma emanating from the kitchen; you’ll also find the enticing fragrance of some baked good emanating from the tiny oven. Could it be a loaf of oatmeal bread or possibly a batch of chocolate chip cookies or fruit bars? Maybe Mook is baking several loaves of banana nut bread.

Whatever’s part of the baking agenda, it encompasses a long tradition of expertise, skill and knowledge of an almost 82-​year-​old lady. After many years of trying this, that, and all sorts of varying and crazy formulas, Mook’s achieved the ultimate goal in perfecting a series of recipes… and she wants to share them with you.

Meet the Business Owner

Richard W.

Business Owner

Mooks little brother, Richard, has been a entrepreneur in San Diego for over 30 years. Growing up with delicious treats from his older sister, Richard wants to give the rest of the world a taste of home made treats that define simple, yet gourmet desserts. He has taken Mook and Pops and kept it run by family members who have grown up with the knowledge of home made goods and the importance of tradition. Richard is also the owner of Widney House, which is a staple in the floral scene in San Diego.