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Specialties
Sweet Jo’s Chilii & Biscuits is a new concept from Joanna Karlinsky.
Currently on hiatus… Jo is undergoing treatment for cancer :-(
Biscuits can be found at High Cotton Kitchen, 1727 Haight street
I am available for catering. So… planning and event? Call me, I can do a lot more than chili and biscuits.
CHILI IS available, frozen — call and swing by my place & pick it up
History
Established in 2009.
Sweet Jo’s Chilii & Biscuits is a new concept from Joanna Karlinsky, the chef/owner of the much-loved Meetinghouse Restaurant (96 – 03), The hotel Utah (01 – 04), The Elite Café (05 – 07) and Sweet Jo’s | more than a café. (2008 – 20 011) At my new «pop-up» venue I do much much more than you’d ever think. There’a always the signature chilies, and biscuits with toppings. At brunch, benedicts rule. During supper hours, some other southern items come to roost
Meet the Business Owner
joanna K.
Business Owner
29 years of cooking well and living hard give ME my edge.
I’m currently consulting, catering, working to get Sweet Jo’s Chilies and Meetinghouse Biscuits into stores near you and gourmet food catalogues on line. And I’ll never stop looking for folks that want that educated hand getting their own place open.
Currently «Pop ups» give me the customer interaction I crave. So come on down and see me sometime.
sweetjoschilibiscuits.com like ‘em on Facebook OR
follow ME on twitter @joannakarlinsky.com