White Apron Personal Chef

Specialties

Voted «Best of Personal Chefs in San Francisco on Tasting Table.

White Apron Chef is a unique dinner boutique for healthy, delicious meals.

Our menus are customized to your eating preferences.

If you are paleo, we spend hours doing recipe research and finding meals that suit you.

If you are on a special diet, we spend the time it takes to dive into your diet and make food you are going to love.

You will know exactly what is in your food. We make small batches to ensure the highest quality, all of which gets lost in a meal delivery type service.

We can also teach you how to eat + cook healthy and help plan your menus.

Send us a note and let us know what you need; we’ve got you covered, whether you are trying to lose weight, save time, or recover from a health condition by eating healthy food.

History

Established in 2005.

We believe in high quality, healthy, delicious food.

We believe in home-​made, small-​batch, heart-​warming meals that are equally satisfying as they are delicious.

We believe this, because we too, love food. We value eating good food. And we know how long it can take to craft meals that are especially suited for your palate, diet, and health goals.

We believe in Farmer’s Markets. We understand paleo, gluten-​free, or vegetarian diets. And we respect each person’s individual eating choice, and have the skills to cater to each.

White Apron Chef was born in New York City but migrated to become a personal chef service in San Francisco in 2008.

We were born out of passion: for food, for eating well, and for health.

Our goal is to save you time and energy.

To feed your real food.

For a personal chef service in San Francisco that specializes in paleo, special diets, gluten-​free, healthy, family-​friendly food — send us a note to schedule a consultation today.

Meet the Business Owner

Brigitte T.

Business Owner

My name is Brigitte, and I’ll be taking your order for menu planning, pantry makeovers, cooking classes, personal chef services and all things healthy dining.

I believe that eating food is a basic, hedonistic pleasure that demands good, simple ingredients to nourish both body and soul. Sometimes the simplest foods are the most delicious.

I have 10 years of experience as a personal chef, both in New York and San Francisco and if experience has taught me one thing, it’s that people (just like you) are desperate to make life simpler.

In order to help you streamline your life, I have become a Master Menu Planner. From shopping for pristine ingredients to pantry makeovers, I help you take the overwhelm out of dinner so you can have more time for what’s important to you.