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Specialties
Cajun dishes, fried, grilled and boiled seafood, traditional pub fare.
History
Established in 1991.
For over 20 years The Bayou Café on Historic River Street Savannah, GA has been serving delicious home-cooked Cajun and Southern cuisine made fresh & cooked to order in a cozy, friendly, casual environment.
Items like crawfish, wild Georgia shrimp, oysters, mahi-mahi, catfish, locally made sausage, chicken and fish wraps, hand made burgers & crabcake sandwiches, crab chowder, chili, étouffée, jambalaya, gumbo & a kids menu ensure everyone in your party has a dish to meet their tastes. We also bottle, serve and ship our own delicious signature hot sauce.
At 9pm the lights go down and the amplifiers turn up as The Bayou Café hosts some of Savannah’s best blues, classic rock and southern rock bands and solo artists seven nights a week, every day of the year.