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Specialties
Contemporary Thai Food, Takeout and Dine-in.
Wonderful selection of Contemporary Thai Cuisine, with modern influences represented in a not-the-typical American Thai-food joint.
Started as a sauce kitchen for 7 restaurants owned by the owners of Racha Queen Anne and created by the Executive Chef as a side-project of that kitchen using a fine selection of the best ingredients for the sauces and Contemporary Thai fare.
We maintain original recipes in using Traditional Thai influences with Contemporary Thai Style Cuisine while keeping prices in line with the needs of Seattle and Capitol Hill by using the bargaining power our successful family business.
History
Established in 2010.
Started as the Sauce Kitchen for Racha Queen Anne and created by the executive Chef as a side project for Capitol Hill with a Contemporary Thai Fare.
Meet the Business Owner
Knay B.
Business Owner
Owner, Chef and Manager.