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Specialties
About
We are a not for profit café, contributing to local charities by providing fresh, sustainable food and Stumptown coffee!
Description
We are a not for profit café inspired to give back to the community by providing a comfortable and hospitality rich environment, serving fresh, local, sustainable and unique imported food and beverage with global inspiration. We donate profits to a different charity every quarter. We feature locally roasted Stumptown coffee and a fun food menu focused around fresh daily baked crumpets, served in a traditional style as well as innovative and uniquely topped crumpets. We also serve crumpwiches for a hungry tummy!
History
Established in 2014.
About Us
The Queen Bee is dedicated to all strong, resourceful mothers and nurturing women. The owner’s admiration for his mother, Colleen Clark, was the inspiration to build a café in her memory. Colleen was a single mother of British roots who provided for her family as a hard-working line cook.
Her skills as a mother mirrored her skills in the kitchen. Colleen kneaded into her son the self confidence that he could do anything, sifted that together with a generosity of spirit, tempered that with a sense of humor, and added a dash of flamboyance to spice up life.
She is the original Queen Bee.
Whether your taste buds crave savory or sweet, Queen Bee offers traditional English crumpet (also called a griddle cake) in a new way with locally sourced products and produce in tasty combinations along with a cup of Stumptown coffee or espresso.
Meet the Manager
Shannon M.
Manager
With years of coffee and management experience, Shannon is leading a team of dedicated baristas and crumpetiers to contribute to local charities through hard work and dedication! We are excited and ready to serve our fantastic community :)