907 Grill and Lounge

I have been to bars and taverns from California to Iceland to London and back. The reason the 907 stands out is simple, Tina. She is the most attentive, professional and caring bartender I have ever encountered. Even when the bar is full, she is able to get around and spend equal time with everyone. No one goes ignored as I have experienced with other bars. We are always happy with the food and prime rib night is our favorite. Although under new ownership, and a name change, as long as Tina remains, so do we! Thank you Tina…
Jack and Kyla. (The yellow Chevelle and Prime Rib couple)

Tina has done a great job with the 907. As her neighbor, we enjoy having her as one. Keep up the great work.
Enjoy playing pull tabs.
Drinks are good too.

The food was really good and the bartender was very attentive. This will probably become a regular place to watch games and eat dinner.

Prime rib dip is assume beers are ice cold and the people are friendly the owner is great

Cook paul is amazing… Very creative and amazing daily specials… great environment and kid friendly til 9… keep up the great changes… Keri is the best…

Stopped in for the 3^rd time this year on 8/​1, thinking the service would be the same as the other times; which I have loved the food and the service. (There is blonde woman that works behind the counter– very pretty and she is AWESOME! The food was delectable, beers cold. She was cool, funny and walked outside to serve us even when she was busy. She would be given 5+ stars. The tips reflected in the service we received before.
Unfortunately, today it was so VASTLY different, I should be giving 1 star. The cool bartender/​waitress wasn’t working — bummer for us. Instead today’s bartender/​waitress was not interested in serving us and the entire bar was empty. Waited over 30 minutes for our food, never offered water, or additional beverages and all around bad service. We completely inconvenienced her by walking in. Ruined a nice Saturday summer lunch. Oh well, lucky for her, we will never eat here again.

We stopped in again and they had rearranged the seating and it was much better-​more open. Better layout –could see the band. They get some good bands. Hanging heavy drapes behind the band and in the corners behind the band would probably help the acoustics. Had a fun time. We’ll be back.

I have given this bar several chances. I have experienced nothing but slow service and expensive bad food. The final straw was making the mistake to go in there on a Seahawks Sunday. Again slow service, went to order and they were out of fries. 1) how are you out of fries 2) on game day of all days and 3) still can charge $ 13.00 for a burger. Hmmmmm. This bar has huge potential but something tells me the owner doesn’t care. What a waste for 1^st street

Wow. I went in after our kids got done trick or treating in snohomish and ordered a steak dinner. What a surprise. The streak was so tender and juicy, seasoned just right. The potatoes were great and the salad was super fresh. Not a wilted or brown leaf. The cucumber in the salad was crunchy and the tomatoes we great.
I was so impressed I went in tonight and ordered the same thing. and it was better the second time. I had to meet the cook. If Ray is there you can’t go wrong ordering the steak dinner. I think this will be my once a week steak treat. At $ 14.00 for a steak dinner you can’t beat it.
All the people there were friendly and eager to help

As explained to me by the General Manager tonight, «this is a bar that also serves food.» While I like a good bar, if an establishment notes «Family Dining» above the door, I tend to take that for what it is worth. I can promise you this is not a family dining or appropriate establishment.
From the lack of kids choices on the menu to the 50 minute wait for food to a single server that doubled as bar tender to lack of attentiveness to saying that 7 people was a big group… the issues kept rolling in. It wasn’t just the service. The fries tasted like fish (our guess is they fry their fish in the same fryers as their fries), the steak sandwich was less than rare, nearly blue, and cold, and orders were wrong.
I was very likely not going to return but when providing feedback to said General Manager, she became defensive and argumentative, and didn’t apologize once… This is on a $ 79 bill for 4 people, btw. That seals the deal on never returning + sharing this on Facebook with my local friends.
We went there a month or so ago and talked with the new owner/​manager. It was generally good, thus our return. He noted how he wanted to re-​launch under new management with a great establishment. To him, I say, you have a long way to go. Take a note from Fred’s, which was unfortunately packed. We would have gone there. They are basically a bar that also serves food but know how to get it right.

While I can’t recommend 907 for food as I’ve never dined here, I can recommend it for a stop on a First Street bar crawl. It’s a great meeting place to enjoy drinks with friends and the bartenders are helpful in suggesting new concoctions.
My biggest complaint is that the live bands can be very loud but thankfully there’s an outdoor patio area if you need to escape the high volume and actually have a conversation with your friends.

This place is great. The bartender is always awesome, I forget his name but he is a Coug! A huge plus to this place is they have Lagunitas Lil ‘Sumpin on tap! That is one of our favorite beers, and if you haven’t tried it I highly suggest it. The food we have tried has been excellent. The other people at the bar are always friendly and eager to BS.

My wife and I went here twice. The first time we went the service was horrible. It took 20 minutes (the place was nearly empty) for someone to take our drink order, and another 15 for our food order. The food took nearly 30 more minutes. No water refills or checking on us in between (again, the place was nearly empty). When the food came it was delicious. My wife had the pulled chicken sandwich, and I had a burger. We thought it was a fluke/​they had a rough staffing night. We went back last night and the service was even worse. 20 minutes to get our drink order, and after another 15 minutes without drinks I had to flag down a different waitress. Second waitress took our food order then disappeared. We ordered jalapeño poppers which they «forgot» to tell the kitchen about, so we didn’t get them. My wife ordered the same sandwich as our first time, and it wasn’t even similar. Dry, bland pieces of chicken that were too awkward for the bun, so it all fell apart. I ordered the half chicken, which also fell below typical pub standards. The mashed potatoes were INSTANT, powdered box mix style – no kidding. They forgot the gravy so they had to bring it out in a coffee mug. I’m convinced the gravy was from a mix. We had to ask for water refills when our food came, and the waitress took one of our glasses and never returned. We flagged someone down and asked for another glass and water refills, and they placed a pitcher of ice water on the table, but no glass. Eff this place, it was not a fluke, they’re horrible. I left no tip, and I usually tip 20%, even for marginal service. We will not return.

Good food, menu states they are committed to local, sustainable products. The food and beers were great, loved sitting outside in the patio. The service was slow, but they were really nice to our dog, brought water out and petted him and everything. I had the tomato salad and karubi ribs which were not the same as the korean karubi variety that I was expecting, but they were really good anyway.

4 stars based on my first visit. I will be going back so that should tell you something right there. I sampled a cup of seafood chowder and the jalepeno poppers. The seafood chowder was very good. The flavor profile of the herbed creamy cheese, the jalepeno being roasted just right, and the bacon together was amazing. The poppers were a challenge to cut through and eat but worth the effort to get the right amount of bacon/​jalepeno/​cheese to dip in the house made red pepper aioli that is also amazing by the way. The menu itself has a good look to it for the gastropub experience they are working to provide. But initially, the layout of the place and some of the signage fogs the gastropub vs. standard sports bar experience. However, that fog cleared when I began to dig in to the food. The food is gastropub legit no doubt. However, I’d bet that it being a gastropub with a side of sports bar could make better business sense given the 1^st Street evening crowd. Word on the street is it gets packed on the weekends and the bulk of the weekend evening 1^st Street crowd, as I know it, wants to see live music, drink, and live it up on the weekends. All things said, again, I will definately be going back.

We came here on a whim on a trip through Snohomish and were pleasantly surprised. We started with an order of the jalapeño poppers, which were wrapped in bacon and deliciously juicy. We also shared the ribs and the meat was falling off the bone. Next, my boyfriend and I shared the French dip with crispy French fries. The owner, who opened the place with his Dad, was behind the bar and made sure we had a nice time. You could tell he really cared about the place and it showed in the food. Overall, a good time! Check it out if you’re in town!

Dined at 907 Grill for lunch and then again a few weeks later. The menu is simple with the usual appetizers, entrees and daily specials. We tried the Corned Beef and Cabbage and Shepherds Pie — specials during the St. Patrick’s weekend. Both were good. Their Calamari is nicely seasoned and comes with four dipping sauces. Both times we were there the bar was pretty busy. We also heard from the locals that the place gets packed Thursday, Friday and Saturday nights when they have a live band on stage. It’s easy to miss the place since they do not have a sign visible from the street so if you want to check them out, they are just a few doors away from the Pie Company on 1^st Street.
Update: Super juicy Burger and crispy thin fries (highly recommend) and the Fish Taco were pretty good, too! Be careful because the pico is hot!