The Fork & Spoon By Simply Delicious

Springfield, United States

3.3

3 reviews

Accepts Credit Cards
Free Wi-Fi

Contacts

QR code, vCard

Telephone:
+1 417-737-2821
Website:
www.theforkandspoon.org
Address:
2340 W Grand St, Springfield, MO, 65802
Categories:
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Map

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Bussiness info

Takes Reservations
Yes
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Parking
Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Alcohol
Full Bar
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
Yes
Dogs Allowed
Yes
Waiter Service
Yes
Caters
Yes

Today

Today –
Local time (Springfield) 4:04 AM Saturday, May 24, 2025

Business hours

Monday 11:00 am – 2:00 pm
Tuesday 11:00 am – 2:00 pm
Wednesday 11:00 am – 2:00 pm
Thursday 11:00 am – 2:00 pm
Friday 11:00 am – 2:00 pm
Saturday –
Sunday –

Description

History

Established in 2014.

Patty Wingo has owned and operated Simply Delicious Catering for the past 12 years. People always RAVE about her food and always ask when she was going to open a restaurant for them to be able to enjoy her food anytime. Well, we did it! The Fork & Spoon has many unique food choices, food presentations, and atmosphere. Our motto is «You won’t leave here without something to talk about,» needless to say, we have defined our motto. Within the first month being open we were nominated for the Springfield Newsleader Dine On Our Dime for our balsamic roast beef and mashed potatoes (Yes it’s like a home cooked meal!!). Shortly after that we had an article about us in the 417 magazine table talk about our delicious shrimp tostada. We can’t say how fortunate we are to be able to share our passion with the community and proudly represent other local businesses.

Meet the Business Owner

Patty W.

Business Owner

Patty Wingo owns and operates Simply Delicious Catering and The Diamond Room.

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3 reviews of The Fork & Spoon By Simply Delicious

No registration required
Place rating: 5
Springfield, MO
Highly recommended: the Cajun Succotash Skillet. So delicious! Really liked that the entrée was served in an individual-​sized iron skillet! I wished I had requested some bread so that I could sop up the remaining sauce with it!
Place rating: 1
Republic, MO
We were told at the bridal show that when we went to tour the wedding venue (the diamond room) we would also be able to stay for the fish fry complimentary. Well we were charged $ 29 for fried cod that was raw and the Mac and cheese my daughter was given was «worse than the schools.» I told 2 waitresses that my fish was raw and while I did decline their efforts to recook it, was still charged full price. Needless to say I will not be having my wedding and/​or reception with the diamond room or simply delicious.
Place rating: 4
Nixa, MO
Had lunch at fork and spoon today. It was a little difficult to find because it’s inside the Knights of Columbus on Grand. They did however have something on the marquee out front.
That being said the food was really good. The service lacked a little because there was only 1 server.
I had the poblano shrimp tostada and a cup of their mushroom sage soup. The soup was amazing. The shrimp was cooked perfectly. My husband had the brisket burger and really enjoyed it.