Maroosh Mediterranean Bistro

Specialties

Mediterranean — Middle Eastern food, Vegetarian Friendly,

Maroosh is The perfect solution for any Occasion!

History

Established in 2014.

Call it nourishment or call it love, our Mediterranean — Middle Eastern food is a mixture of passion, health, and taste. The food of each region is unique as it tells a story of the past. You will find that many dishes are the same in Middle Eastern cooking, yet the recipes may taste quite different. They contain different herbs and spices, the recipes native to each region differ based in the availability of ingredients from the past. It all depended on what was traded in the region and what was offered, our spices (Baharat) such as cumin, nutmeg, turmeric, saffron, Cardamom, and curry give aromatic flavors that are unique to the cooking of the region. We use certain methods such as skewer cooking over charcoal, slow simmering in covered pots, and flat bread baking. Our kitchen exhibits various culinary influences such as Iraqi, Lebanese, Persian, Turkish, and Indian. We hope to share with you this fulfilling opportunity to bond with others; what good is love if not shared?

With such

Meet the Manager

Chef Kenny G.

Manager

Specializing, Mediterranean, Middle Eastern, and Continental Fine-​Dining Cuisine