Danny’s Bar & Grill

Super slow service. Took 30 min for them to take check. The tossed salad was fine. Cherry maple walleye was not very good. Overcooked and full of bones. I left hungry and thirsty cause no one offered to refill water glass. And they weren’t busy at the time we went.

At the risk of sharing the best kept secret in Woodbury Stillwater Oakdale I am giving a two thumbs up and then some. I have been searching for a premier steakhouse for years without going to the city. By accident we stumbled upon this gem. Incredible food. Steaks that melt in your mouth, sauce options to taste, Delish sides and amazing desserts. To be sure our first visit wasn’t a fluke, we revisited months later only to again be served incredible fare.
It is a bit pricey but well worth it. Highly recommend as long as there’s still a seat for me.

Love this place! Great service, drinks, and food. Bartender Joey is the man with the master plan.

It’s tricky to find but so worth it. First time dining here for my husband and I. It was fantastic. We are exceptionally picky about our steaks. I ordered the surprising affordable filet and 8 oz. lobster, perfect, melt in your mouth perfect. My husband ordered the filet, also perfect. Our waitress, Calaigh,(sorry, not sure of the spelling) was outstanding, finding good service is no longer a given but she was spot on. Drinks were priced in line with most good restaurants. Desert appears to be in house and was great. The whole staff was friendly, efficient and well trained. Nick the manager stopped by our table and thanked us for stopping in. Classy and welcoming. We felt perfectly comfortable in jeans which is also a bonus for us. Highly recommend.

This is the place my family always goes to for special occasions. The food is always great, and ever since they redid the place, the consistency of greatness has never been better. The wait staff is always nice and considerate. Yes, the food is pricey, but it is executed to perfection. All of the food is good, but I highly recommend ordering the grilled Caesar side salad with your meal. The flavor of the grilled romaine is so tasty. This place is one of my favorites.

Danny’s was a midway spot for us to meet another couple, first time for both of us. WOW, we were all very impressed. I had the Copper River Salmon, outstanding! My wife had the steak/​shrimp/​pasta dish recommended by our server. Another WOW. Very fair prices, good drinks and great service. We will be going back.

I have eaten here enough to know that they do a decent job with their food. Service isn’t what I expect for a place such as this. I ordered a cheese burger and was assured the chefs can cook a medium rare burger. What received was absolutely not medium rare. Seasonings were inconsistent, some bites were extra salty, while others were bland. Bartender was too busy talking about her ex husband to some golfers to check back with me. I will be back, not for their underwhelming $ 15 burger with fries.

Food is always amazing here! Tuesday night is pasta night and wow, what a meal! My favorite are the braised short ribs. Perfection!

Loved the Cajun breakfast. Spicy enough, but not bring-​tears-​to-​your-​eyes hot. Bloody Mike’s were good, too. We also tried the Endless Breakfast and it was excellent, also. The French toast was really tasty. Erin did an excellent job as our server. We’ll definitely return!

Heard food was good and had a coupon. Ordered fresh fish entrée, Mahimahi. And wife tried ribs and pulled pork. Fish was tough not flakey so I sent it back and just shared the ribs. The ribs were excellent great flavor and the pulled pork good.

I have been there twice now once for breakfast and once for lunch. All I can say is Amazing food and service! I will keep recommending this place and will be back very soon. I had the eggs with wild rice and fried potatoes and it was one of the best breakfasts I have ever had. For lunch I had the cheese steak and again it was great. I am so excited to have dinner here.

I visited Danny’s for a friends birthday with a group of about 10 recently. Overall the food was good but there were definetly some pluses and minues. I don’t necessarily think I would make a deliberate trip to Danny’s but it is a good option if you are in the area.
Positives:
–live music — created a fun atmosphere
–food — I had the walleye and others at the table had the lobster and various pasta dishes. Everyone agreed that the food was good, not great, but good.
–drinks — The mixed drinks were made pretty strong but still were very tasty
Negatives:
–The directions are COMPLETELY wrong. Do NOT put the address into google. Instead drive to the golf course and you’ll find Danny’s. Literally everyone in our party got lost.
–The server was super ditsy. We got all of our correct food and she was able to do split checks but her comments were annoying — not what you expect for the price tag.
–Cougars everywhere. This may be your thing but for me it was a negative.
–Parking was impossible. I think there was a wedding at the same time as our dinner and this made the parking lot over flow.

Great food and great atmosphere! The menu changes seasonally but walleye is always on the menu and its fantastic. The rib eye steak is one of the best I’ve had in this area. They are open Sundays for brunch and the breakfast torta is so good I dream about it. The live music Friday and Saturday is always good and not too loud that takes over the space. Head over there when the weather is nice and sit on the patio — it’s gorgeous.

Good fresh food, but on the pricey side.

We had breakfast here last Saturday, July 28, 2012, about 10:30AM. This was our first time here, and we were not disappointed.
My wife and I both had the Berry Ciabatta French Toast, «Cinnamon egg dipped ciabatta, dried cherry maple pecan butter, northwood maple syrup, thick cut smokehouse bacon $ 7.95»
It was scrumptious! One of my pet peeves: Usually restaurants have pancake syrup that is nothing more than flavored corn syrup. But not here! The real maple syrup was delicious.
Service was great, and there was no wait for seating. We sat outside, and enjoyed a perfect day.
I highly recommend this place for breakfast.

Awesome food, beautiful décor, friendly staff!

Finally, a place where the food is always good and the atmosphere even better! My wife and family and I have eaten here on numerous occasions since it has opened. I have gone to many restaurants at golf courses before, and most are disappointing. Danny’s, on the other hand, is not. only the best, its the best spot in town, period! Never will you have a bad meal here, no matter what you order. The place feels like a hip new spot that you would find down town! Live music on the weekends, indoor and out door fireplace/​fire pit, big HDTVs all over, and awesome, awesome staff! If you haven’t checked Danny’s out yet, you don’t know what you’re missing!!!

The food at Danny’s is amazing. I’ve been there many times over the summer and have had just about everything on the menu. My favorite dish was the Ahi Tuna steak. It’s lightly breaded and cooked perfectly rare served on top of noodle stir fry, and a wasabi aioli sauce (I always ask for extra, so good). Also the Guinness Beer Braised Short Ribs are outstanding. As far as lunch goes, you have to try the Knife and Fork Chicken Club. You really can’t go wrong with anything on this menu, and especially the dinner specials. Chef Ron really knows what he’s doing, and the waitstaff is very friendly and knowledgeable and the manager usually makes rounds to make sure your experience is nothing less than spectacular. I have never had a bad experience at Danny’s. They also have half off bottles of wine on Mondays and Tuesdays, live music on the weekends, and a beautiful patio overlooking the golf course, you really can’t beat that!

This Place is one of the Best Golf Course Restaurants I have ever ate at I come here even when I’m not Golfing Just to Eat Great Breakfast, Lunch is Amazing try the French Dip, it’s Smoked Brisket served like a French Dip Best I have Ever Had! so many Good Items Too Many to Mention, I hope they stay open through Winter!

Wow!
Danny’s Bar & Grill is beautifully located on the StonerRdge Golf Course near pictureesque Stillwater, MN. The atmosphere is warm, trendy, & classy. Try Vegas meets Minnesota Golf club. Beautiful indoor space.
The patio has a stone fire place & overlooks the golf course. You can’t beat the view!
We visited on a Sunday evening for some appetizers & drinks. We perused the menu & finally decided on the ahi appetizer & the guacamole. Both were amazing. The ahi was cooked to a perfect medium rare, served with a wasabi aioli & a sesame noodle dish & the guacamole was just the right combination of seasoning to make it the best guac I have ever had @ a restaurant! YUM!
Live music is featured on the weekends & happy hour is served up M-​F 4pm-​6pm. Danny’s has new specials everyday & half price bottles of wine on Mondays & Tuesdays!
The menu looked amazing & I have heard so many good things about «Chef Ron». Can’t wait to go back for a half pirce bottle of wine, some live music, & a realzing dinner on the patio. What more could you ask for?