Blasiole’s Pizza

The chicken and jojos are very good but the two times I tried their pizza I was very disappointed. It was so dry it was hard to tell which was the pizza and which was the box.

This is a local, family-​owned pizza restaurant in our area. The pizza is pretty good. The wings are awful. The last time I had them, they were oily and kind of slimy, not to mention the sauce was tasteless. I also had to wait almost 20 minutes for my pick-​up order. 80%‘of my pick up orders have been late and often messed up, and one time they couldn’t find my order. The manager asked if I had changed my order from delivery to pick up (I had not). That was the time we had the slimy wings. (I threw half of mine away). Their salads, however, are excellent.
The restaurant is almost always empty, even on a Saturday night and I wonder if it’s not partly due to the fact that they don’t have a liquor license. The «ambience «is sadly lacking, just booths and chairs and tables.
None of this would deter us from ordering from them again, but most of what I’ve written are easy fixes.

Had a coupon and had never heard of this restaurant before so we gave it a try. Sure glad we discovered it. Casual restaurant, wide selection on the menu from sandwiches to pizza to Italian entrees. Reasonable prices and very, very good food. Loved the lasagna. My husband had ravioli and said it was very good as well. We added side salads — nice — came with black olives, cheese, wide range of dressings. We’ll be back for sure.

While I still enjoy the food we get at Blasiole’s, it’s annoying when a restaurant doesn’t update their menu online, especially when a place does a large amount of take-​out and delivery business. I’ve got a hankering for something sweet after dinner so upon placing our order my husband asked for the chocolate torte. We were informed they no longer carry desserts. I got my hopes up for nothing… Drats! They were also out of anchovies for my husband… which I’m silently rejoicing about.

i wanted to update the review i wrote above. it is now february 2015. i have bumped my rating up from no stars/​one star to two stars even though i have yet been able to try the food. why? they have finally gotten their act together to get a website up and running, and, they now have a menu as well.
these two requirements for having a business in today’s world will facilitate me dropping in maybe when i am in the neighborhood and actually sample some food. what a concept!
i did drive by on 2÷1÷2015 superbowl afternoon and the parking lot was jammed. things may be looking up here… stay tuned

I forgot about this place until recently and it was as delicious as I remembered. Great food. great service. big portions.and the bread is to die for

IF I COULD RATE this JOINT 0 STARS, I WOULD NOT EVEN GIVE IT 1 STAR.
This place bites. Their web site has been «under construction» for over a year. Finally, I stopped in when i drove by yesterday. My Mission was simple. I wanted a CARRYOUT MENU so that I could order something to take home. I was told: «We are out of menus».
LOL — these maroons are unclear about running a food business today. Web Sites & menus are required? DUHHHHHHH? This lackluster joint has a great location with lots of car traffic and their large parking lot out front was empty at dinner time on a Saturday of Labor Day Weekend except for my car. All the other places around were hopping. You could not even tell this joint was open. They will be shuttered soon. I wish I could comment on the food, but, without a menu, I do not even know what they have to offer. Like I said, UNCLEAR ON THE CONCEPT.

Wonderful chicken, jojo’s and pizza! Our favorite is their veal parm dinner — always delicious and tender with plenty of pasta of your choice. Service is great and have never had a bad meal.

Moved to the area recently and was looking for good, local pizza. Tried this place out. Family owned, which I like, but the service seemed to lack enthusiasm. The single large pizza I ordered was prepared in a reasonable amount of time and I took it home. It was plenty hot when I returned home, and that’s great. The problem is. it wasn’t very good. The sauce was dull, the crust struck me as generic, and the quality of toppings didn’t blow my mind. I’d put it on par with Papa John’s, and that’s not necessarily a compliment.

The chicken is crisp and delicious, the pizza was very good as well. They deliver to area camp grounds or have a really cute diner style atmosphere inside. Reasonable prizes and kid friendly. Locally owned family place, so worth trying. The family side salad was also well sized for the money!

I stopped in Streetsboro for the night and happened to find Blasiole’s. I’m glad I gave them a try. Family restaurant, no frills, self serve soft drinks, no alcohol there. They delivered fresh, warm bread to the table even with our pizza order. When the kitchen made the wrong pizza on a busy night, the server let us know what happened, apologized, and discounted our bill. Very honest! The pizza was great, with fresh veggies, a wonderful crust, and a good sauce.

We just moved back up from Florida, but I’m originally from Ohio and the husband is from NJ. I lived in NJ with him for 16 years, so I’m familiar with good NYC pizza.
We went into Blasiole’s after being referred there by people at his new job. There was no one in the parking lot at lunch time on a Saturday, so we didn’t even know they were open. When he found the door unlocked, we scooted inside and were told the dining room was closed as the heat was off. We could order takeout, but that was it.
The guy working the register told us how great their pizza was, but when we said we knew good thin NYC pizza, he balked. Then he said, «Well, it’s good for thin Ohio pizza.» No, it’s not.
We got a large pizza with mushrooms and green peppers. He said he’d give us a «deal» but it came out to the same price as a large pizza with 2 toppings. We waited in the freezing foyer for 15 minutes while the 3 people working talked about friends and sports right inside the kitchen doors, then we were handed the pizza and left alone in the foyer.
We live 2 minutes from there, literally, but it wasn’t really even warm when we got home. The cheese was hardly melted in some spots. The sauce was only slightly bitter, which wasn’t too bad, but it had way too much seasoning it.
The crust was comparable to Pizza Hut’s pan pizza. How is that thin? I like a thicker chewy crust, but the husband does not, and he was less than impressed. As a matter of fact, he’s the pizza lover and he only had 2 slices out of the entire pie. I had to spread the leftovers out over a few days so we didn’t end up wasting all that money. But boy, did I doctor that sucker up each time so it was better than we received it.
I wouldn’t go back again, nor would I recommend it, even for lovers of «Ohio pizza»!

Sunday night I was not feeling well & called to order a salad, chicken & a pizza. On the phone the guy who took the order was thorough — asked if I wanted cole slaw w/​the chicken (ordered 2 4 pc dinners w/​slaw) when I went in to pick it up, the staff was 3 kids working who were clearly more interested in talking. I know it must’ve been a slower night & close to closing, but still… when I got home, there was no cole slaw, no rolls & the chicken was severely undercooked — blood in all of the leg, thigh & breast pieces. The pizza was good, so was the salad. Doubt I’ll go back because of the undercooked chicken. It was hard not to think back to the workers sitting around b.s.‘ing when I saw how the chicken was so undercooked. I heated the 2^nd dinner up today & it was STILL undercooked w/​blood.

Good pizza and sandwiches, delivery was a bit slow but I still order regularly.

Great value great food dine in carry out and catering chicken always a big hit for our annual 4^th of july parties Its local, reasonable and good food.

Great pizza! Estimated delivery time was right on! Would eat there again!

I love this place for Chicken and potato wedges (fries?) I’ve never actually had the pizza because we always get a bunch of chicken and potatoes because the chicken is so good! It’s moist, crunchy and flavorful. We always get the combo with coleslaw and salad. The coleslaw is good, chopped pretty fine, and the salad is typical iceberg pizzeria salad with dressing packets and lots of mozzarella cheese on top.