Corelli’s Italian Cafe

Went back with friends. This time ordered cannelloni with Walnut cream sauce and a dinner salad. The salad was ok, but the dressing was below average. The house dressing should be better. The cannelloni filling was good, but the pasta was undercooked and chewy. There were so many chopped walnuts in the dish, my entire meal was crunchy, which was off-​putting. On the positive side, the garlic bread was delicious and our server was excellent. As before, they really need someone in the kitchen that knows what good Italian food tastes like.

My husband & I recently came here for a well deserved date night. It was pretty busy but the staff were very friendly & our waiter was always attentive. The food was great. I had the chicken Toscana & my hubby had the salmon. Both were wonderful. We also had the cheese cake for desert. OMG it was outta sight!!!

Oh man. Ordered the pesto sauce and it was done just right. Perfect blend with olive oil. Great taste in combination with garlic bread/​bread sticks. Good stuff.

I came here after a massage nearby. I have never heard of Corelli but love Italian food so decided to give it a try. The greeter at the front was very pleasant and personable. I was seated immediately. The waitress came to the table with breadsticks dipped in cheese, soon after the waitress came over and took my drink order. During the time of her bringing my drink back, I made up my mind on my meal; however the waitress dropped the drink off and kept walking. She then returned and took my order. I ordered the lunch pollo trapani. The food did not take long to come out and was very good, especially the artichoke hearts, nom nom.
My entire time here I only say my waitress (tall Asian lady) twice, when I ordered and when it was time to pay. There were other staff members that were very helpful and refilled my drinks without my asking.
Towards the end of my meal, the waitress brought me my tab before asking if I wanted dessert. I decided to try the tiramisu and it was delicious.
Overall, the visit was good and the food was delicious, however I have some concerns.
There was a gentleman in a blue shirt whom I presume was the manager. He was stoic and nonpersonable. He didn’t smile and didnt speak to any of his patrons. Apparently, the filters couldn’t wait to be changed as they were being changed in the kitchen while the chefs were cooking food. They have an open kitchen so you can see everything. The bathrooms were dirty and they even had disinfectant left out under the sink, which could prove to be dangerous of it got into the wrong hands. Nonetheless, the food, the hostess, and other wait staff were great… now we they can fix those other few nuances this place would be a hit!

The food was delicious. I ordered the creamy chicken pesto. This was definitely the best pesto prepared meal. The service was great. I can everyone working. Be sure to call ahead for big groups. There is a little bit of a wait.

Came here for lunch. Got the lunch lasagna. Perfect amount of food for a good price. Food was served very quickly. Other than the garlic bread (which is delicious) I’d give the plate a 3 out of 5, but the staff is VERY friendly and happy. Décor and layout is neat. Will return.

The best service and good food. I was so impressed with our server Eileen, she was so attentive and pleasant. I had the pork chops on her recommendation and I’m so glad I did. They were cooked perfectly and very flavorful. My husband had the chicken rolatine; he loved the sauce and said it had the perfect balance of all the ingredients. We will definitely be going again, I’m very happy we stopped and tried it out.

First of all we have been patrons of Corelli’s for years. It’s a great casual neighborhood restaurant where the good is consistent & the service is always great. During my last visit I took the advice of our waiter & ordered the Vegetable Lasagne. Mind you… I’m not a vegetarian! It was amazing!!! SugaRosa sauce on any of their entrees can’t be missed. BYOW… corking fees for wine — so be prepared & bring your bottle of wine and take advantage of their outside patio on a beautiful day!

I got the shrimp diablo… lots of big shrimp and mushrooms. Sauce was spicy but not too spicy. A little pricey for lunch but decent food. I took my team here for lunch and they said tbe bread was delicious. Good casual italian restaurant. Espresso was not very good but friendly waitstaff.

Got the shrimp florentine and it was delicious. The Chocolate Cannoli was good. Can’t wait to come back and try more. Service was great too. Would totally come back again with my friends.

Went on a Saturday night at 9:00pm and we were seated immediately. Once we ordered the food came out really fast but it wasn’t very good. Cesar salad was ok and for our entrée we ordered the baked tortellini and creamy chicken pesto. Did not finish the chicken pesto but took it to go just because I don’t like returning food. We did our best to finish the tortellini but only because we were hungry. The food just did not taste fresh, the creamy pesto tasted like if it was reheated it in the microwave and greasy. Tasted like mall food court food. Would not go back. I never thought I would say this but Olive Garden is better.
The server was nice, but felt a little rushed towards the end. Correction my wife said the whole time she felt rushed.
Cleanliness, the place really needs a good cleaning. My phone fell in between the booth seat and wall so we had to move it and we’ll it was really gross. The restrooms were ok but you could tell cleaning isn’t a priority. I just don’t like seeing dirtiness when I’m about to eat.
DG

Went for lunch and while satisfied with most of the meal cannot say it was great. The Caesar salad was wet and the dressing was not really all that good. The lasagna lacked sufficient sauce.
Garlic bread was dry and probably a little stale.
Probably will not return for a while.

This place is some of the best Italian you can get. Locally owned and they really care about the quality, ambience, and service. It feels like an authentic Italian restaurant. Even down to the owner coming out to check and make sure we loved it.
My wife and I used to come here weekly when we lived in Sugar Land. It was OUR spot. Moved away and haven’t had a chance to come back for 6 years — until tonight. For starters, the bread is amazing. (Not quite so much the little sticks they give you at first, which are okay, but the garlic bread they serve with the food is perfect.) Then we shared the chicken parmesan, which is big enough to split, and I am a larger guy. Subbed out the spaghetti for a fettuccine alfredo, which was a great complement to the red sauce on the chicken. Saved a little room for the tiramisu, which was a GREAT idea! So good.
Can’t wait until we get to come back again!

I went here the other day for lunch (pick up). I ordered the lunch portion of the Lunch Toscano– Grilled chicken with either pasta with garlic or veggies. I opted to get both and eat half for lunch, and half for dinner. I asked for extra garlic and they definitely did that! The food was amazing. A little bit pricy, but it did come with Garlic bread which was okay. I think it had garlic powder on it instead of the real thing.
The only thing that put me off was how the manager was speaking to other customers. He had this entitled stuck up aura that I couldn’t get past. He was nice enough to me but I could tell he was probably difficult to work for. Lighten up, man! The food is great and your servers were super nice to me. You should be really proud of your establishment.
I don’t Live in Sugarland, but if I knew anyone who did I would highly recommend.

So I’ve driven by this place at least 100 times over the years but only recently gave it a try. My parents had been for lunch once or twice, but this was the first time we all here for dinner. The place is small but kind of nice in it’s own way. The service is average, nothing special about it but nothing really to complain about either. The food was good… but not amazing. The prices are okay. It’s a typical neighborhood restaurant that likely depends on it’s regulars. If you are looking for a non-​chain Italian fix in the Sugar Land area, this place will hit the spot. It’s solid food, but a tad pricey for what you are getting.

Corelli has some pretty solid good food for a Italian restaurant, even though it can be just a lil bit pricey for dinner. Still, I really do enjoy the food they serve here. It’s not too oily and it has pretty big portion sizes too. The breadstick they have is delicious, crunchy and cheesey! They even let you take some to go, even if you don’t dine there and just ordered to go! All you do is ask and they’ll wrap some for you, which makes my day and meal! It’s probably my favorite italian restaurant to go to if I’m craving lasagna or spaghetti.
Service needs improving though. Some waiters are just rude and don’t put an effort in serving, or they’re just rushing you to order food, so that they can return and talk to their fellow servers (happens to me half the time I’m here), which is why I prefer ordering to go instead of dine in.

Oh my goodness. I would give ten stars if available. My first thought upon entering was positive because it was busy. But they sat is immediately. We had a remarkably friendly, knowledgeable and attentive waiter named Miles. He was the cherry on the tip of an already wonderful experience. The manager, John, took time during this busy period to come by and see us. He was very personable and genuine. Now to the food. Oh man. Fresh fresh fresh. We had veal Parmesan. It was terrific with a side of spaghetti. Their suga rosa spaghetti sauce was delectable. We also ordered the pork chops. I know it sounds crazy in an Italian restaurant but don’t be foolish and miss this treat. They absolutely melt in your mouth. I don’t typically even eat meat but these were remarkable and I recommend them without hesitation. Now for dessert. We ordered the chocolate cannoli and a piece of cheesecake. Hint: take some of your dinner home and leave ample room for these tasty treats. This restaurant gets a high five on all counts. Come and enjoy a truly good experience.

I really want to give Corelli’s more stars, but the food wasn’t as excellent as I thought it would be. See below:
Bread sticks — served before dinner (3 stars): they were ok, but nothing to go back for
Garlic bread served with dinner (4 stars): It was good, but pretty standard for garlic bread.
Penne Corelli: penne pasta with grilled chicken and sugp rosa sauce (3 Stars): I asked the server for suggestions and this was one of the dishes he suggested. I had heard good things about the sugo rosa sauce, but I should’ve went with my gut (I typically don’t like chicken with red sauces — I typically pair beef or sausage with the red sauces and chicken with the white sauces). It was alright, but I definitely wouldn’t order it again.
Service (5 stars): Waiter was excellent and I couldn’t have asked for better service.
Overall, I will be going back and trying a different dish. I hope that I just chose the wrong thing and that next time will be a better selection.

Good price, generous portion, complimentary yummy breadsticks, friendly service.
They have a private room in the back that you can reserve for free, we had a baby shower there and it was very nice, had extra tables for us to put gifts and decorations.
I got their shrimp florentine (shown in pic) and loved it. Several friends got their lasagne which was decent, pork chop was great and salad was fresh and yummy.

Phenomenal meal and outstanding service. This little italian place in Sugar Land is the place to go for fine Italian cuisine in the area.
Apparently this place has been around for years and is quite will known.