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Specialties
Innovatively Prepared Fresh Local Seafood, 16 oz. Ribeye, Roasted Duck, Flash Fried Conch, Coconut Shrimp, Chicken Fried Chicken Livers, Magical Brownie, Cream Puffs with Coconut Cream Custard and Bananas… Sound good? (That’s just a small part of our menu!)
History
Established in 2003.
Chef/Owner to the restaurant, Lynn Bell, has been coming to the keys since the 70’s, lived here permanently for the passed 26 years. Opened The Square Grouper Bar and Grill 13 years ago… has loved every minute of it (well almost every minute) since! Great staff, awesome food. Come see for yourself…
Meet the Business Owner
Lynn B.
Business Owner
I have been in and out of the restaurant business my whole life… My parents owned and operated a country inn in the Champlain Islands in Vermont, so I grew up in the industry. I went to college in Vermont, moved around… Boston, etc., and ended up in the Florida Keys 26 years ago! Love my job, love my staff, totally enjoy everything about the restaurant.