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Specialties
Mancino’s in Taylor, MI opened in 1997 and has been offering top-quality food with friendly service ever since. All our food is oven baked, never fried, and made with top-quality ingredients. Enjoy the family-friendly atmosphere when you dine in, or take your food home hot and fresh when you carry out.
History
Established in 1997.
The term «Grinder» can be traced back to the East Coast where, during WWI, Italian immigrants set up sandwich shops close to the shipyards. Their freshly baked Italian rolls were filled with generous amounts of meats and cheeses and were then baked and garnished with lettuce and tomato. These super-sized sandwiches were a favorite of the hard working men who ground rivets off the metal warships. The friendly shop owners referred to the men as grinders, and the ever popular sandwiches also came to be known as «Grinders.»
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Meet the Business Owner
Mike P.
Business Owner
Mike was a plumber/pipefitter with Ford Motor Co. for 40 years before he retired and opened Mancino’s of Taylor back in 1996. Mike will not sacrifice food quality or stand for sub-par customer service. He believes in making everyone leave Mancino’s of Taylor with a smile!