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Specialties
Recipes from the old country served up with all the love of the Packo’s family. Specializing in authentic Hungarian food — World Famous Hot Dogs, Chicken Paprikas, Sweet Hot Pickles & Peppers.
Try the MOAD if you dare. Stuffed Cabbage and Chili Mac are perennial favorites. There is something for everybody at Tony Packo’s.
History
Established in 1932.
Tony Packo’s Hungarian Hot Dogs. M.A.S.H. Jamie Farr as Corporal Max Klinger. All these terms blended together on Feb. 24, 1976 when Max famously introduced Tony Packo’s to the nation.
In the episode that made Packo’s future, a man playing a television newsman talked to Klinger about his hometown. Farr wrote a little local color into his reply. The lines read, «If you’re ever in Toledo, Ohio, on the Hungarian side of town, Tony Packo’s got the greatest Hungarian hot dogs. Thirty-five cents…»
The Farr coup was actually the second time that good fortune, in the form of a celebrity, graced Tony Packo’s. In June 1972, Burt Reynolds was playing «The Rainmaker» at a local auditorium, and Nancy (Tony Sr.‘s daughter) got a notion to get him into her restaurant. «I thought, well, he’s got to eat somewhere.» Nancy wrote a letter and took it to Reynolds’ hotel.
About two nights later he showed up. Reynolds was the first big name to eat at Packo’s and sign a hot dog bun.