O’Beer Pub And Teppanyaki

Great service and good food! We had the rib eye and it was tasty! The atmosphere is awesome good for families or adults alone, it is what the area has needed! Highly recommended!

Attached to the Ramada
Was hungry so gave it a try, not my best meal on this visit. Had the nachos and a drink. Probably 3 people in the bar. Good service

Went to O’Beers based on a Unilocal review. There were 7 of including a kindergartener. Service was prompt and helpful and the food great. The nachos were solid and tasty and plenty of adult beverages to choose from. The Reuben and corn beef sliders did not disappoint. pizza and burger choices were tasty and well priced. Happy hour runs 5 – 6 Pm.
Was a location chose before a movie. Was not busy at all and seems clean and tastefully lit. I liked the low noise.

Awesome place. Inside is very modern and different than any place I’ve been. Staff was very friendly and welcoming. Nice bar set-​up with a good bartender. Can’t say enough how awesome the set up is inside.
I got the Ruben which was phenomenal. Definitely was made fresh by a cook who knows what he’s doing. They have prime rib daily so the meat becomes the French Dip and Ruben meat. So tender and tasty. I was staying across the street at the Embassy Suites and wondered over for some food. Great decision. I’ll be back tomorrow for sure.

This place is amazing. The food was great both times I went there. Here I had the best Cesar salad ever. I tried the steam too it was good … I’ll go back soon that’s for sure !

I think that this place must be misnamed or maybe I just came in on an off-​night. The sign said O’Beer’s Pub and Teppanyaki. Weird name and theme combination, but ok — we’ll try.
Went in and gave the menu a look over. It consisted of pub appetizer fare, burgers, sandwiches, and a few steaks. Didn’t see any sushi choices or, for that matter, anything that we’d consider «Asian» food on the menu. Didn’t see any Teppanyaki grills in the dining area either.
Maybe Teppanyaki means something different in Seattle than it means everywhere else?

This place is alright. We decided to try them because they have a pool table. A pool table that was clearly bought used and is not in the best condition. Don’t come here if you’d like to play pool, there are places with better tables readily available.
We were very promptly greeted by a manager, who said he’d have someone with us shortly. I don’t actually know how long it took the waitress to come out, but it felt like a long time. There were only 1 or 2 people at the bar and 1 table when we showed up so it’s possible I was being impatient due to the place being pretty dead.
The waitress was friendly enough. Not good, not bad — simply average. I was really, really disappointed in the beer selection. Considering that their name is O’Beer I would expect them to not only have a larger selection, but a better selection. For the most part it was nothing more than the same standard beers that you can get absolutely anywhere else.
The food was okay. We snacked on the fried pickles & onion rings. I really didn’t care for the onion rings at all. They were fried properly, but I disliked the after taste that they left. The fried pickles «okay.» I felt that the sauce was a little out of place, it’d be nice to be given several options like other places do.

Hearing the name O’Beer for a pub conjure up the imagery of a wall of taps, and being in the heart of King County, I expect all those craft beers that are easily found all over Washington. The location at the hotel, which is expected to have visitors from out of state, should give it the perfect excuse to put on display the wide array of beers and spirits available from the state of Washington.
The staff there did not realize that nobody was tending to guests, and they did little to make up for a long delay in being seen. It was among only a handful of times I’ve ever walked out of a place without giving it a chance. I stayed, but unless there are some changes to the pool table, which was used heavily for a new location, and the beer selection, there is no reason for me to return. The food was standard fare for a chain pub.

Needed some decent food close to my hotel and stumbled upon this place on Unilocal.The exterior of this fine establishment doesn’t do it justice. However, inside there’s a warm atmosphere and welcoming staff.
This bar/​restaurant has great happy hour deals M-​F 4−6pm & I think 9−11pm (2x). Food was good and beer satisfying. Spoke with bartender and learned this place opened recently. Definitely coming back with colleagues on next business trip. Also, they have military discounts which was just an added bonus.

I went here to drink beer primarily and not to dine. The name O’Beer grabbed my attention as I drove by, so I stopped by later. This pub is a five minute walk from the Residence Inn where I was staying, so it was convenient and meant I could drink without having to worry about driving. You can get here on the F RapidRide Bus.
There is a large selection of tap and bottled beers, including lots of local beers. Draft beers are available in 16, 20, and 25 ounce glasses.
The bar and wait staff, sometimes one and the same people, were very friendly and provided good customer service. On our second visit the bartender named the beers and sizes we had consumed the night before (3 of us) and asked if we wanted the same. That is a small plus but does make a good impression on the likelihood of becoming a returning customer.

With them being newly opened everything ran smoothly and everyone knew what they were doing. Which is a super plus.
The restaurant area is very nice. Good comfy seating with tvs all around. Two bar areas and a pool table.
Seemed like all the staff worked together. Our drinks were always filled, and asked if needed refills.
Now for the food. As of right now they only have pub fare but they should be having the tapyakyi part soon. Sounded like they are almost all ready. The pub fare menu is very nice has something for everyone. Typical appetizers but with a twist. We got the hog wings which were yummy, but kinda weird that they came with carrots, celery and blue cheese when they are not needed since the hogs are covered in BBQ sauce. Prices on appetizers were a bit more then normal but nothing crazy. For food we each got a sandwich. The cheese steak and the grilled cheese. Both were good. The au jus with the cheesesteak was really good!!! And the grilled cheese was good size, just wish the bread had been a bit more toasted. We upgraded for the side winder fries they are not covered like the appetizer ones but just the fries they use. I would say without trying their regular fries the upgraded one were really yummy!!!
The one thing that ruined my experience was the desserts. I was really excited to see had a lemonade cake and it was a disappointment. The lemon flavor wasn’t really there but a freezer or fridge flavor was the main thing I tasted.
Would totally come here again just would pass on dessert.

This place is new… And so are the people. The décor is nice and the outside view is very inviting. Judging from the name I presumed their would be more of a Japanese food selection, but to no avail it is just pub food for now. I chose the Pub Burger with Prime rib soup: the soup was definitely homemade, it was good but a bit on the brothy side. I’ll attribute that to my server who was not shy about admitting it was his first day… Maybe even his first day in a restaurant?
The Pub Burger: the burger was large, juicy and tasty. There could have been just a little less salt but ultimately it was a good burger.
The liquor selection looks extensive with a little bit of everything for everyone. I notice the normal bar staples plus a grand selection of higher end spirits. Looks like 14 drafts on selection and probably plenty of bottled choices too.
As for the reviewer mentioning the portion to price ratio… This is the Seattle/​Tacoma Metropolitan area: get used to it!
There does seem to be a bit of lack-​of-​coordination in the server team. From past experiences, I can attest that good food will keep a place alive even with bad service. It wasn’t Terrible bad… Just a very green, inexperienced group. Then again it is Tuesday. That’s when I would start my new people too!
I hope to see this place operating on all Pistons when I return for work in mid June.

So I am back again, 2^nd day in a row. Still in their first week open they continue to work the day-​to-​day kinks out. Food options are plentiful, for pub style/​sports bar type food I’d say above average on variety, big interesting list of appetizers. Beverages are still cold and the service is pretty good but, today I stumbled upon