O’gillies Pub

Wife had the Prime Rib sandwich and I had the Meatball Hoagie. Both were delicious, on nice soft rolls. I recommend a side of marinara with the Meatball sandwich, because it’s tasty and there wasn’t enough of it on the sandwich for me. Fries were good too, atmosphere is very good for a local pub. We’re from out of town, but I can tell if we lived in the area, we would be regulars.

Pub is what you want and that is what you get.
Don’t let the location or exterior distract you from going here.
One knows this is for locals as it is very busy and lots of conversations among locals. Food is very good and Bang shrimp is worth ordering again. My husband enjoys spicy food and he quantified it as moderate heat. Plenty of wait staff and friendly.

Recently discovered this diamond in the rough. If you want a good meal for a reasonable price come here everything is delicious. I’ve had everything on the menu and they know what there doing.

Having arrived in Farmington too late (9 pm) to eat at our planned venue, we noted that O’Gillies was one of a few driveable places that was opened, and headed over to Uniontown. There was one family eating at that time, but we received a warm welcome on entry, that continued throughout our visit. The menu choice was extensive, and the Bang Bang Shrimp filet steak and apple pie were all perfect. This is a delightful place, and if we’re back in the area, would have no reservations about returning.

I was just there and I guess on Friday and Saturday nights, the waitstaff is supposed to tell you while you are being seated that the food will take awhile, something I first want to hear before ordering, we ordered the drunken ribeye, waited 40 minutes to eat it, it was cold, I sent it back, the server said it would be two minutes for a new one and out it came hot!!! How can the same meal be prepared and be hot unlike my first meal. I said box it up, the manager showed me slip where she took it off, I handed her my card to pay for my app and salad and then she gave my card back, I thought she swiped my card for the other meal on my check but she took care of it as well, they didn’t have to take care of that meal, I wanted to tip the server, she was great, however I didn’t have cash on me, I feel bad that she didn’t get a tip because of the manager. However, I’d never tell a guest it will be awhile because we are busy, if you can’t handle the business, maybe do a waiting list, people seated after us were eating before us, trust and believe, I will not be returning to this place!

This is one of my favorite restaurants in town! They have the best seafood around. We always receive great service even on the busiest weekends. If you like seafood, order the Bang Bang Shrimp.

My husband and I stopped by O’gillies Pub on our way through Uniontown this past weekend. I’m a huge fan of nachos, so of course we had to try the O’gillies Nacho Grande. They did not disappoint. My husband also ordered the Legitimate Beef sandwich and I got the special, the Rocky Bleier. We enjoyed them both. Even though we were there at an odd hour (around 2 pm on a Friday) there was a decent crowd. I would stop there again.

Was cheerfully welcomed at arrival. Looked like a charming local spot. Black and blue steak salad was great. Caprese pasta w/​chicken was equally good. Would have given four or five stars if we didn’t wait so long for our entrée. We waited an hour and a half after ordering. The meal took over two hours. With two children this is unacceptable. We asked our server what was going on and she was dismissive with a shoulder shrug. Made no effort to remedy the situation. A shame because this place had potential.

My wife and I had dinner here recently. The wait staff were very helpful since my wife has to eat gluten free. The food was quite good. Very nice steak. Definitely worth stopping in for dinner and a drink.

Diverse menu. The Delmonico steak with Bleu Cheese was exceptional, as were the smashed potatoes. The ‘specials’ are worth looking into.

Awesome selection for any appetite great specials to add to their expansive regular menu. Reasonably priced and nice portions. If in the area agin would definitely come back.

Excellent food and service. Crab cakes and bang bang shrimp great appetizers. Steak and Osso Bucco were perfect. Good choice.

Stopped in the evening to check the crowd; absolutely amazed… the pub is clean, down to earth, great service, owners are awesome. Stopped back for lunch and food… today’s special, Pulled Pork sandwich, served on a long bun, I had coleslaw (how I judge restaurants) and hand cut fries. Pulled Pork, perfectly seasoned, needed a homemade BBQ sauce, imoa. Sliced pickles upon request. Big portion, getting used to the large portions and large livin… The coleslaw, nice and creamy not to much of this or that, well done! Hand cut fries, way to go the extra, loved them. Highly recommend for business, friends, and a date.

I was at O’Gillies this evening for dinner have not been there in months. They made some very great changes to their menu. I guess one of the chefs from the now closed restaurant The Coal Baron now cooks here. The sauce as once as I tasted it took me back to one of the greatest restaurants there will ever be. Keep up the good food we love you.

Best steak around