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Specialties
Mobokashi offers bokashi fermentation composting education, compost set-up and maintenance, composting supplies, event waste composting and other services.
History
Established in 2012.
Our mission is teach as many people as possible to speed up composting with bokashi to help reverse soil deterioration on our planet.
We want to teach the world how to bokashi! :D
We look for ways to reuse, re-purpose or recycle. Traditional composting wasn’t possible for us with apartment life which lead us to find fermentation or bokashi composting.
Now, we teach people how to bokashi at events, meetings, home or at their business. We’re constantly working on new projects and look forward to helping more people. We love not throwing out our food waste; our trash bags are much lighter and less stinky.
Meet the Business Owner
Mark and Michelle R.
Business Owner
We, Mark and Michelle, are a working husband and wife team. We do everything from composting, jewelry making, working on permaculture and solar projects to painting and building. We enjoy going to farmer’s markets and making our own food. We look for ways to reuse, re-purpose or recycle. Traditional composting wasn’t possible for us with apartment life which lead us to find fermentation or bokashi composting.