Bourassa Catering and Events

Specialties

Bourassa Catering and Events is a world class caterer offering imaginative, seasonally inspired dining menus, gracious service and a comprehensive range of party planning options for every occasion. Bob Bourassa is the leading boutique caterer, serving Fairfield, New Haven, Hartford and Litchfield counties in Connecticut. Whether you’re planning a lavish wedding, corporate event, a stylish cocktail party or an intimate dinner at home we’ll help you throw exactly the party you have in mind — suited to your style, taste and budget — so you can relax and enjoy yourself knowing that Bourassa Catering has taken care of every detail.

History

Established in 2008.

Bourassa Catering has been in business since 2008. All of our chefs are professionally trained at a variety of culinary schools such as the Culinary Institute of America, Lincoln, Culinary, etc. We have successfully built this business by using the best trained staff, highest quality ingredients, and the best service provided by seasoned waitstaff. It is just that simple.

Meet the Business Owner

Bob B.

Business Owner

Founded by gourmet chef Bob Bourassa, we deliver custom, gourmet food for audiences in the social, corporate, and civic communities of Fairfield County and across Connecticut with value, quality and service. Bob Bourassa is a graduate of the Culinary Institute of America and 28 year food service veteran with experience working as a chef for large corporations. From simple social events to corporate meetings and elaborate weddings — we are well suited to handle any catering need.