The food was delicious, fast, and plenty. Really enjoyed the panang curry! 10⁄10 will come again/recommend to a friend!
Wei Chieh H.
Place rating: 1 Newtown, PA
Most salty pad thai and tum yum soup I have ever had. My tongue was numb after 2 bites. Thai ice tea was OK(and you provably need a few of them to wash down the salt). Did not try the phở but looked OK. Just watch out for hypertension.
Natalie R.
Place rating: 2 Bellevue, WA
Used to go here all the time pre-remodel. Service was great and food was delicious. Had the meatball phở 2 days ago for dinner and spent the morning in the ER with food poisoning. Seriously went downhill after the remodel.
Naomi L.
Place rating: 5 Washington D.C., DC
This place has been redone and has new management, and the food is much better than it used to be. I come here frequently(especially in the winter), and the phở is consistently good. The service is legit and the food comes out quickly. The vegetables in the phở are fresh and the broth is delicious. I hope the word catches on that this place is great bc I want them to stay in business so I can keep coming back!
Morgan M.
Place rating: 2 Chevy Chase, MD
Just placed an order via doordash. The food is fine — typical phở so it’s hard to go wrong. However, this restaurant did not wrap the broth in saran wrap but instead packaged it in a brown paper bag(who does that??) so half of the broth had spilled by the time it was delivered to me. The restaurant should know to wrap liquids of any kind in saran for a delivery order(ie soup, drinks, etc). I’ve never had phở delivered to me in a brown paper bag, let alone half of it missing before I even get it.
Fanyu G.
Place rating: 1 Baltimore, MD
Please read all my comments before you go to this place. Can you believe you almost get burned when you eat a hot pot? Here is what happened and all of this is completely true. My friend’s hotpot that was burning with huge flame so she asked to change for another one. The waiter came and he tried to put the fire off but he failed. Then he just grab the whole hotpot on fire and the alcohol split out, it was like poring out the burning alcohol fluid and it is burning. So then the burning alcohol was pored on to my skirt, and my skirt was on FIRE! I was so scared and I screamed! I cannot describe my feeling at that time, I planned to enjoy my dinner and I suddenly I was caught on FIRE. Fortunately, the fire was off I my skin and hair was not burn. But, I still felt extremely mad and scared. I asked the women in charge to pay for my skirt since this was there problem. She refused to pay and only offer no charges for my meal, only me not the whole table, really not much for a phở restaurant right? Absolutely not enough, not even enough for half of the price for my skirt. Without considering the scare and anger, how could this be a proper solution. She refuse to pay from her own pocket. How ridiculous?! You almost burnt me and I only ask you to pay for my skirt and you still refuse this also? This restaurant is not providing my any information of their manager nor any telephone number to me for further information. I am thinking about requesting a lawsuit against this accident. Very bad experience and ruined my holiday.
Isamar C.
Place rating: 5 Washington, DC
Amazing food will choose this over the place across the street great people feels very welcomed and the food it’s really good and not pricey at all I had the veggie phở and it was really good and their fried fish the best I’ve had really calm atmosphere loved it will come back for sure the service was excellent funny and pleasant! The owner as well sweet lady
Jai A.
Place rating: 2 Woodley Park, Washington, DC
The food is usually on point but u can tell when servers are off their game. Have eaten here about once a week for the last 2 months. Dining in: there is one Latino server who smelled of nothing but weed. And by his inability to get my order right he was prob high. I don’t recommend letting him serve you. Water glasses many times have had lipstick or other stains. I bring bottled water and sit outside. Carry out: check and recheck your order have done it twice and both times I have to walk back to pick up what they forgot to include … By the time I return my phở has cooled off to the point where the meats don’t heat to the right temperature and the phở just becomes noodles and broth I will no longer be dinning here
Ravon R.
Place rating: 3 Washington, DC
Good but I wish they had more vegetarian options. They offer a condiment station for you to change your broth etc although I don’t think it’s very attractive to the space. Seems like a place I would try again. It was a nice hideout on a rainy day after yoga.
Nicole G.
Place rating: 4 Washington, DC
I came here with my boyfriend and two friends after a late show at the Bier Baron. There was only one other family eating here and it looked like they might close soon, but they stayed open and didn’t rush us. We ordered two orders of Garden rolls which came out pretty quickly. Two big rolls cut in half was perfect for the table of 4. Tasty peanut dipping sauce was a great compliment. I wish they were a bit crispier, maybe more lettuce? It was a lot of noodle. But they were good! I settled on the grilled chicken vermicelli, boyfriend and friend both got phở, and other friend got a salad. Portions were HUGE! And they had a sauce bar to add whatever flavor you might want to add. The bowl of fish sauce and dish of crushed peanuts were the perfect compliment to the dish. I was about halfway through before I had to throw in the towel. Prices seem high for just noodle, but with the big portions and great service it was a steal! If I’m back in the area again I’d love to try other menu items.
Rita W.
Place rating: 3 Los Angeles, CA
Mediocre and overpriced phở. Great place to enjoy a very light and overpriced meal. I’ve never seen a place that specialized in phở serve $ 12+ phở before(even Beverly Hills phở 90210 isn’t as pricey for phở!). Usually a bowl is under $ 10, but a beef ball phở here is over $ 14 and chicken phở is $ 12, etc. Most phở places have the hoisin/oyster/plum sauce and the sriracha in bottles at the table, but this place pretentiously does not have that. Instead, they bring a small condiment trays with the sauce on the side. Uh what? I like to put as much hot sauce in my phở as I like and that tiny bit doesn’t cut it! Granted, they have the sauces separately as a place that has condiments on a separate counter, but that takes unnecessary effort. The flavor was more on the bland side. My coworker got the beef ball phở for $ 14 and he said its one of the worst phở he has had, especially considering the price and flavor. The bowls may look generous, but the contents weren’t much. I got the chicken rice noodle soup(their chicken phở is with beef broth), which is practice chicken phở(chicken broth, chicken pieces, rice noodles). The chicken was very chewy, and there wasn’t much of it. I normally have a difficult time finishing all my rice noodles, but I was left hungry after finishing the noodles in my bowl here. My other coworker also got the chicken, and he thought it was okay. He hasn’t had phở in years, so I suppose this is an okay spot if you haven’t had other phở recently. Would I come back? If it was half the price or at regular phở prices, sure. At least service was quick, as a phở place should be.
Julia G.
Place rating: 3 Washington, DC
I like coming here for their phở lunch special. A few of their phở options are discounted to ~$ 9 during lunchtime. I get the #4 that has brisket and rare beef. They have a buffet of hot sauces you can add to your phở if you like more heat, but I find my phở to be pretty flavorful with just some chopped jalapenos and a bit of red sauce. I’ve tried a few of their appetizers, but none really impressed me so I stick to just the phở now. During lunch hours the restaurant is usually about half full; I’ve never waited for a table. The service is pretty fast during lunch, which is a plus when you don’t want to take an hour break from work. Phở Eurasian is about a five minute walk from my office in West End and a viable lunch option for someone working in that area.
Samantha P.
Place rating: 5 Washington, DC
This was soooooo good! Only a two minute walk from my place, so worth it! I had calamari as an appetizer, Thai tea, and the #4 phở(brisket & beef). Calamari was perfection, phở was flavorful and fresh, and Thai tea was sweet and refreshing. Phở came out in a huge bowl, I had leftovers! And everything was super cheap! Ill definitely be returning asap.
Marisse V.
Place rating: 5 Fort Washington, MD
Food is great! People are awesome! Ive been here a lot of times and definitely keep coming back. Price is a little bit expensive but its worth it! Beef lamen is my favorite
A.J. C.
Place rating: 5 Falls Church, VA
Never packed at lunch time, always a great deal! I’ve had lunch here 5 or 6 times over the past couple of years — 100% consistent. If you work in Dupont or West End this is a totally walkable cold-weather lunch and for $ 10 you will leave somewhere between full and food coma. The phở will win every time. If you and coworkers are looking for a power lunch, the giant Sapporo cans compliment the phở options excellently, and you’re unlikely to see other judgmental office-mates while you drink. If not, try the Vietnamese Iced Coffee — trust me.
Chris S.
Place rating: 3 Washington, DC
The staff here is ridiculously nice. All happy, friendly and very sociable, more than anything they make this place worth a visit. Alas service alone can’t be the reason to visit an eating establishment and while the service is great, the food is just okay. I went with their Phở EurAsia number 2, beef noodle soup with rare sliced beef. Broth had a quality flavor, nice tang but not overly salty. Noodles were well cooked within the broth and of quality consistency. All in all a decent bowl overall, not overwhelming delicious but filling. Try to go during lunch if possible as they have reduced lunch prices in the middle of the day. While I wasn’t blown away but the Phở itself, I did enjoy myself and could see myself returning if my Phở craving comes around.
Janice R.
Place rating: 4 Washington, DC
My husband and I have been here 4 times. The Phở is excellent. We have never been disappointed. I love the condiment station. Since I like very spicy food, I can fill small bowls with many different spices, sauces, cilantro, etc. The waiters are very friendly and without being intrusive they look your way to see if you need anything(more beer, extra napkins, etc.). On our last visit our waiter suggested the Papaya shrimp noodle appetizer. Excellent dish we will get again. The summer spring rolls were lacking in vegetables for crunch, but they were still tasty, especially with the condiments. Phở is great for a healthy meal. My husband tried the beef ramen. The broth was very tasty and rich but the meat could have stewed a little longer. But would definitely order it again. Both the ramen and phở will clear your sinuses, warm your body and sate your appetite. I am unable to finish a bowl, so I have another meal later in the evening. This place is a winner for us and it doesn’t hurt the wallet!
Michele L.
Place rating: 5 Washington, DC
Went on a Friday night. I love this hidden little gem. For it to be a little late, maybe 10ish, it wasn’t crowded. The soup was the best that I have ever had from any phở restaurant. Piping hot, and the beef was super tender. Our server was super friendly to us, and was very talkative.
Jaime W.
Place rating: 1 Washington, DC
This is strictly a boba review. Never again. It was OVERPRICED at $ 5.50 for a small sized Thai Iced Tea w/boba. I actually had to double check with the waitress that the price was in fact correct. So I was expecting the best boba ever at that price. Quite the opposite. The thai tea was had a frothy consistency that didn’t sit well with me, and the tapioca balls themselves were old. I drank maybe 1⁄5 of my drink and I had to throw it away to avoid getting sick. In addition, the service was not friendly whatsoever. Maybe I’ll try the Phở and have a better experience, but the boba should be avoided. Bottom line: Avoid the boba drinks. Your stomach and wallet will thank you.
Sean C.
Place rating: 3 Fremont, CA
My first meal in Washington D.C. I will always forget it. Yes, you read that right. The Phở is sincerely decent, you can taste that hint of lemongrass that’s little more than a hint — only because it feels like the pot it came from was slightly watered down. An L.A. man like myself is inevitably going to notice slight short cuts. So, I’ll qualify it as fairly good, I won’t deny I needed a good bowl. And the pork was good. Vermicelli was good. It’s no Los Angeles Phở. #borderline