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Specialties
Bagatelle is a French restaurant offering great food with a festive vibe every Friday, Saturday and Sunday.
Dj’s, live performers, full menu and bottle service… Their is no other party in Los Angeles like Bagatelle!
Sunday Brunch is Crazy Funday! We are open from 11am-7pm. Reservations should be made at least 2 weeks in advance.
History
Established in 2011.
The restaurant Bagatelle was established in New York City in 2007 by
co-founders Remi Laba and Aymeric Clemente. Bagatelle is now open in the following cities: Los Angeles, Miami, St Tropez, St Barth, Sao Paulo, Dubai and Punta Del Este.
Meet the Manager
Laurent Z.
Manager
Laurent Z is the operating Partner at Bagatelle Los Angeles.