Carlos O’kelly’s

I had chicken chimichanga with queso. Plenty large could only eat half of it. Was a bit on the spicy side for my tastes, but enjoyed the next day for leftovers. I would prefer they use shredded chicken instead of cubes but still enjoyed it.

Horrible food. And watered down mixed drinks. Better to just go to Taco Bell been twice in three years and now I know I remember why I dont eat there

First time at this Carlos O’Kelly’s. The décor was the first thing we noticed. It was very nice.
The second thing we noticed was the enthusiasm of our waiter, Cody. We was very positive, gave us good service offering suggestions etc.
Our food was very good too. We both had different burritos, and black beans.
Everything was good and this was the best Carlos O’Kelly’s I have eaten at.

I’ve been here at least a dozen times. The food and cheap drinks are what keeps me coming back. The service here is upsetting. No one seems to take pride in their service. I have yet to get a server that didn’t seem annoyed I was there. Maybe I keep going at the wrong time.

My husband & I went here several times. It was conveniently located by where I used to live before we got married. We had to ask for a hotter salsa for our chips — which they obliged. My husband liked their Chile Con Queso very much. We ordered the ‘house’ margarita, but it tasted a little watery — so we started ordering an upgraded margarita on future visits. Although they don’t use pork (which we love) — they do have steak — and the Burro En Fuego (Fuego is hot & spicy — yum!) was one of our first picks. The cheese and onion enchiladas are good. But what I found that ended up loving was the Prairie Fire Steak & Enchiladas — and when I asked to substitute cheese enchiladas for the ground beef, they did it – no problem! Service was great, always! What I found amusing was that one of the male servers was TOTALLY digging my husband! My husband stood up to take off his jacket & this male server was in heaven! Many good laughs for us later — btw.
As a footnote — we tried a different Carlos O’Kelley’s in SW Missouri and the experience was only @ a 2. The Chile Con Queso wasn’t as good and neither was the food. The servers were still attentive, but the food wasn’t great.

The staff at this restaurant is SO amazing! We forgot to check if the refried beans were vegetarian until after the food was brought out, and when they said it wasn’t, they re-​made ALL our food for us with black beans instead. Much appreciated!

Went on a Saturday evening and got seated right away even though I expected a crowd at the door.
The Chipotle Chicken Burrito was tasty as were the chips and salsa. The guacamole served as an appetizer was bland.
The décor is nicer than I remember at the their other places in Wichita.
Service was attentive.

Seriously, Carlos O’Kelly’s has some of the most impressively mediocre to boardline terrible Tex Mex in Wichita. chips, salsa, and their pizza crisp appetizer are the only things I’d recommend. Actually I’d recommend another restaurant, but if you’ve made up your mind on C.O.K’s these are the only 3 things I’d recommend. Reason why this place is still open? Drink specials! Huge Margaritas $ 3 during happy hour. Their crappy sisco food tastes much better after several drinks.

Pretty good mexican food. Big fan of their Chipotle Chicken Burrito that is smothered in Diablo Sauce. One of my vices. Chips and Salsa isn’t overly hot either.