T-Bones Bar & Grill

Just what I needed. I called ahead. Got the classic burger and fries. Turns out they have waffle fries … Yippeee!
It looks like a fine old town tavern to throw back some drinks. Kenny was cool and T Bone (the 1 and only) was a fantastic host!
What a wonderful neighborhood bar and grill! Keep up the good work.

Thank you Unilocal for helping me discover this fine establishment in Winchester, Va! The T-​Bone steak is better than any I’ve tried at any chain restaurant! The greens delivered what I hoped for. The owner is very pleasant and she finds time to greet you while running the kitchen.
From the outside it appears as a neighborhood gem. I can tell there are many regulars and it’s easy to see why. If you have a sweet spot for experiencing the flavor of a small town flair you must eat here.
Pleasantly surprised!

Great place, Great food and they have really good drink specials. Try the wings and mambo sauce Best in Town Hands down. ILL BE BACK REAL SOON

Going to give this a hopeful 2 stars and then edit after another visit just in case (and I hope my food isn’t spit in for this review.).
They’ve only been open a couple of weekends; this weekend is their third but their second serving any form of alcohol. The bar is «full» but has limited brands — they may have 30 bottles of liquor and their featured beers are PBR, Bud Light, and «t-​bone.» (The T-​bone is $ 2 anytime, according to our server — though she had no idea what it was or what it was comparable to.) They do have a happy hour ($ 5 Long Island Iced Teas and $ 1 PBR) and apparently $ 6 shots from $ 8 – 9.
Since we went for dinner and not drinks, we were somewhat surprised at how limited the menu is at this point: mozzarella sticks, chicken tenders, fried pickle spears, wings, a soup of the week-​or-​so, burgers, BLTs, grilled cheese, a kids menu featuring things on the menu elsewhere, and sides including Mac & cheese.
My husband got tonight’s specials combined into one meal: the fish platter with one biscuit and gravy instead of the other two sides. The fish was bland but crisp, and the biscuits were neither fluffy nor crispy but a sort of Southern chewy. The gravy was incredibly sausagey — way more meat than gravy.
I got appetizers: fried pickle spears and mozzarella sticks.
Nothing was exceptional, but everything is okay (ish).