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Specialties
Extensive Menu for Breakfast, Brunch, Lunch, Dinner & Drinks. Down Home Cooking with traditional favorites and exclusive specials. Occasional live entertainment, daily lunch & dinner specials, soup du Jour, salads, sandwiches, burgers, fried chicken, chicken fried steak, mexican favorites, pasta, homemade chips, potato salad, appetizers, full bar drinks & beers, breakfast specials, biscuits & gravy, homemade pies, desserts. Dine in, take out, catering services available.
History
Established in 2004.
801 Main Street.
In the heart of Winfield’s historic downtown, the building that now claims home to Biederman’s Bistro was constructed in 1872. Among various other businesses that occupied the space, the building was believed to originally be built for a furniture store, (later known as «Cates»). In 2004, proprietors Mike & Jane Hawkins purchased & restored the building to begin a bistro & catering restaurant, known today as Biederman’s Bistro & Catering.
Meet the Business Owner
Jane H.
Business Owner
Jane Hawkins is the owner & executive chef at Biederman’s. Jane attended college in Oregon and earned a degree in Culinary Arts. She has worked in various aspects of the restaurant industry and owned a catering business in Dodge City before moving to Winfield.